Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Satoshi Negishi"'
Autor:
Tomomi Suganuma, Yukihiro Uda, Yoshinori Furukawa, Kiyotaka Sato, Satoru Ueno, Satoshi Negishi, Hidetaka Uehara
Publikováno v:
Journal of the American Oil Chemists' Society. 85:29-36
Thermal properties, powder X-ray diffraction patterns and FT-IR absorption spectra of crystals of two isomers of conjugated linoleic acid (CLA), 9-cis, 11-trans-CLA (c9t11), 10-trans, 12-cis-CLA (t10c12) were examined. To search for polymorphic modif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b4829acba10d520489096d425e990cc
https://doi.org/10.1007/s11746-007-1164-z
https://doi.org/10.1007/s11746-007-1164-z
Publikováno v:
Journal of Molecular Catalysis A: Chemical. 262:25-29
A novel Ti–O–Ti bonding complex constructed in the monomeric, mono-lacunary α-Keggin polyoxotungstate, [{Ti(OH2)(ox)}2(μ-O)(α-PW11O39)]5− (1) can act as a precatalyst for the epoxidation of cyclooctene, cyclohexene, and 1-octene with aqueous
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d9ff3a0300c29ccf6ee4c672655d4c0
https://doi.org/10.1016/j.molcata.2006.08.052
https://doi.org/10.1016/j.molcata.2006.08.052
Publikováno v:
Journal of the American Oil Chemists' Society. 83:261-267
Conjugated linoleic acid (CLA) is commercially available as a mixture consisting of almost equal amounts of the cis-9,trans-11-CLA (c9, t11) and trans-10, cis-12-CLA (t10, c12) isomers. Separation of the two isomers is highly significant since each e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aee468657894d30455a6911b04720df9
https://doi.org/10.1007/s11746-006-1202-2
https://doi.org/10.1007/s11746-006-1202-2
Autor:
Takashi Kobayashi, Satoshi Negishi, Yoshie Yamauchi-Sato, Vuji Shimada, Toshihiro Nagao, Yomi Watanabe
Publikováno v:
Journal of the American Oil Chemists' Society. 83:93-99
Commercially available preparations of CLA are composed of almost equal amounts of 9-cis,11-trans (9c,11t)-CLA and 10-trans,12-cis (10t,12c)-CLA. Each isomer was fractionated and enriched, for availability as a food supplement, by a process comprisin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64fdd1ce2bcebec96e71cd7dec8a7b55
https://doi.org/10.1007/s11746-006-1180-4
https://doi.org/10.1007/s11746-006-1180-4
Publikováno v:
Journal of the American Oil Chemists' Society. 83:35-38
We have developed an efficient esterification for the synthesis of triacylglycerol (TAG) containing conjugated linoleic acids (CLA) using a blend of two powdered lipases. Two pairs of blended lipases promoted the esterification. Rhizomucor miehei lip
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b04e5cfe692dc4a510fa1473c487950
https://doi.org/10.1007/s11746-006-1172-4
https://doi.org/10.1007/s11746-006-1172-4
Autor:
Satoshi Negishi, Yuji Shimada, Tadamasa Terai, Yoshie Yamauchi-Sato, Yomi Watanabe, Toshihiro Nagao, Takashi Kobayashi
Publikováno v:
Journal of the American Oil Chemists' Society. 82:619-623
Production of MAG with CLA using Penicillium camembertii mono- and diacylglycerol lipase (referred to as lipase) was attempted for the purpose of expanding the application of CLA. The commercial product of CLA (referred to as FFA-CLA) is a FFA mixtur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac8ad6d40dcfec335c2f90b4e113fe99
https://doi.org/10.1007/s11746-005-1119-9
https://doi.org/10.1007/s11746-005-1119-9
Autor:
Yomi Watanabe, Takashi Kobayashi, Yuji Shimada, Toshihiro Nagao, Yoshie Yamauchi-Sato, Satoshi Negishi
Publikováno v:
Journal of Oleo Science. 54:481-486
Polyglycerol fatty acid monoesters are used widely as food emulsifiers, and conjugated linoleic acid (CLA) has various physiological activities. Hence, production of polyglycerol CLA monoester was attempted through a lipase-catalyzed reaction. A comm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6ea11117d70843735e0b5693410c0f5a
https://doi.org/10.5650/jos.54.481
https://doi.org/10.5650/jos.54.481
Publikováno v:
BioFactors. 22:157-160
The physiological activity and effect on lipid metabolism of four types of structured lipids (SLs), that contain caprylic acid (C8) and either eicosapentaenoic (EPA) or docosahesaenoic acid (DHA), were evaluated in male Wistar rats fed experimental d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f68edd958cef81745bfaae648fd584c
https://doi.org/10.1002/biof.5520220131
https://doi.org/10.1002/biof.5520220131
Publikováno v:
Journal of the American Oil Chemists' Society. 80:971-974
A two-step consecutive synthetic method for the production of symmetrical, structured lipids by a combination of nonselective and sn-1,3 regioselective ester exchange reactions was investigated. In the first step, TAG with unspecifically substituted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d3110d76d4d0ab9909358a89896731c
https://doi.org/10.1007/s11746-003-0805-y
https://doi.org/10.1007/s11746-003-0805-y
Publikováno v:
Journal of the American Oil Chemists' Society. 80:471-474
We describe a method developed to quantify the amount of foam in frying oils. In this method the foam was quantified by digitizing photographic images that were taken continuously at 1-s intervals; spots showing more than a certain luminance were con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b97f8df095abd56976e21a71d5235c5
https://doi.org/10.1007/s11746-003-0722-0
https://doi.org/10.1007/s11746-003-0722-0