Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Sati Shankar Singh"'
Autor:
Chaitanya Prasad Nath, Ravi Gopal Singh, Vijay K. Choudhary, Debarati Datta, Rajiv Nandan, Sati Shankar Singh
Publikováno v:
Agronomy, Vol 14, Iss 1, p 126 (2024)
Weeds are the most severe and widespread biological constraint on agricultural production systems and cause damage to cropped and non-cropped lands. They reduce crop yield and degrade the quality of the produce, besides raising the cost of production
Externí odkaz:
https://doaj.org/article/c139088636554b3f8ccbb322c146134a
Autor:
Ram Kumar Singh, Martin Drews, Manuel De La Sen, Manoj Kumar, Sati Shankar Singh, Ajai Kumar Pandey, Prashant Kumar Srivastava, Manmohan Dobriyal, Meenu Rani, Preeti Kumari, Pavan Kumar
Publikováno v:
IEEE Access, Vol 8, Pp 186932-186938 (2020)
COVID-19 cases in India have been steadily increasing since January 30, 2020 and have led to a government-imposed lockdown across the country to curtail community transmission with significant impacts on societal systems. Forecasts using mathematical
Externí odkaz:
https://doaj.org/article/8ca7355516054c8fa407b3fddcdf6f84
Publikováno v:
Environmental Challenges, Vol 5, Iss , Pp 100258- (2021)
Aerobic rice cultivation has gained recognition for resource conservation and ecosystem services. However, aerobic/partially-aerobic rice productivity is often constrained by several deficiencies in soil-plant system including phosphorus (P), because
Externí odkaz:
https://doaj.org/article/ac34f2c77d06425eb31a9dc70ec11258
Autor:
Sundar Pal, Anshuman Singh, Meenakshi Arya, AkhouriNishant Bhanu, Arpit Suryavanshi, Sanjeev Kumar, Ashutosh Sharma, Bharat Lal, Anil Kumar Rai, S. K. Chaturvedi, Sati Shankar Singh
Publikováno v:
International Journal of Environment and Climate Change. 13:572-580
In the villages of Prathvipura, Karguwan, and PuraBadaura in the district of Jhansi, in the Bundelkhand region, the study was conducted by Rani Lakshmi Bai Central Agricultural University during the Kharif of 2021.Total ten front line demonstrations
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60ec65cd9a0cb3cca57e999ff5e7e8b9
https://doi.org/10.9734/ijecc/2023/v13i81985
https://doi.org/10.9734/ijecc/2023/v13i81985
Autor:
Pavan Kumar, null Aishwarya, Prashant Kumar Srivastava, Manish Kumar Pandey, Akash Anand, Jayanta Kumar Biswas, Martin Drews, Manmohan Dobriyal, Ram Kumar Singh, Manuel De la Sen, Sati Shankar Singh, Ajai Kumar Pandey, Manoj Kumar, Meenu Rani
Publikováno v:
Environment, Development and Sustainability.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::50f820fe5bc7dac8de3f3e55092456ff
https://doi.org/10.1007/s10668-023-02977-9
https://doi.org/10.1007/s10668-023-02977-9
Autor:
Narendra Kumar, C. S. Praharaj, Chaitanya P. Nath, Narendra Singh, Rajiv Nandan, Kali Krishna Hazra, Ummed Singh, Sati Shankar Singh
Publikováno v:
Weed Research. 61:360-374
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e3dc1d59ec7b0f9eeae44b3fe5bf620
https://doi.org/10.1111/wre.12494
https://doi.org/10.1111/wre.12494
Autor:
C. P. Nath, Rajiv Nandan, S.P. Poonia, Sati Shankar Singh, Kali Krishna Hazra, Vikesh Kumar, R. K. Malik, Vikram Singh
Publikováno v:
Crop Protection. 136:105210
Viable weed seed density and diversity in soil were assessed in an experiment that comprised two types of crop rotation [rice-wheat and rice-maize], two crop residue management (without residue and with residue), and four tillage techniques: conventi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::073f2a65cf0e13fbd39d3feb4beef87a
https://doi.org/10.1016/j.cropro.2020.105210
https://doi.org/10.1016/j.cropro.2020.105210
Autor:
Ramasamy Rajendran, Sheetal Sharma, Abhijit Saha, Virender Kumar, Anitha Raman, Sati Shankar Singh, A N Rao, Mursedul Alam, Achim Dobermann, Ranjan Liak, Jagdish K. Ladha, Hans-Peter Piepho, Yashpal Singh Saharawat, A. T. Padre, Mahesh K. Gathala, Parbodh C. Sharma, Shamsoon Noor, Chinnagangannagari Kesava Reddy, Rajender Parsad
Publikováno v:
Global change biology. 22(3)
South Asian countries will have to double their food production by 2050 while using resources more efficiently and minimizing environmental problems. Transformative management approaches and technology solutions will be required in the major grain-pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::481dbae0fc0ef5d78ebcbf7b1c6b0d29
https://pubmed.ncbi.nlm.nih.gov/26527502
https://pubmed.ncbi.nlm.nih.gov/26527502