Syzygium malaccense fruit supplementation protects mice brain against high-fat diet impairment and improves cognitive functions

Autor: Batista, Ângela Giovana, Mendonça, Monique Culturato P., Soares, Edilene Siqueira, da Silva-Maia, Juliana Kelly, Dionísio, Ana Paula, Sartori, Cesar R., Cruz-Höfling, Maria Alice da, Maróstica Júnior, Mário Roberto

Publikováno v: In Journal of Functional Foods February 2020 65

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Using the Parafilm-assisted Microdissection (PAM) Method to Sample Rodent Nucleus Accumbens.

Autor: Pagliusi M Jr; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil., Brandão AF; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil., Zanetti GG; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil., Bonet IJM; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil., Sartori CR; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil., Vieira AS; Department of Structural and Functional Biology, University of Campinas, Campinas, Brazil.

Publikováno v: Bio-protocol [Bio Protoc] 2020 Dec 05; Vol. 10 (23), pp. e3836. Date of Electronic Publication: 2020 Dec 05 (Print Publication: 2020).