Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Sarmistha, Basu"'
Publikováno v:
Journal of Materials Science: Materials in Electronics. 33:13110-13123
Department of Physics, Ramakrishna Mission Residential College (Autonomous), Narendrapur, Kolkata-700 103, India Department of Electronics, Behala College, Behala, Kolkata-700 060, India Condensed Matter Physics Research Centre, Department of Physics
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0840fd4ee41cda55aad43fb519f357b3
Publikováno v:
Analytical Chemistry Letters. 6:886-893
Publikováno v:
Mini-Reviews in Organic Chemistry. 13:3-30
Publikováno v:
Analytical Chemistry Letters. 5:38-43
Spray reagents are very useful for detecting amino acids on thin layer chromatoplates. Although ninhydrin is most widely used as a spray reagent for identification of amino acids due to its high sensitivity but it produces same purple/violet color wi
Publikováno v:
Research on Chemical Intermediates. 41:6511-6522
Fatty acid and sterol composition of petroleum ether (60–80 °C)-extracted oil from mature seeds of Lagerstroemia speciosa Pers. have been analyzed by GC studies. The fatty acids were also identified by GC–MS analyses. Here, the fatty acid compos
Autor:
Amalendu Sinhababu, Sarmistha Basu
Publikováno v:
Journal of Planar Chromatography – Modern TLC. 26:517-520
Amino acids are the building units of proteins. Identification of amino acids is extremely important for the evaluation of protein structure and also for the determination of the presence of amino acids in various natural products. Several methods to
Publikováno v:
Analytical Chemistry Letters. 3:330-334
Detection of amino acids is extremely important for the evaluation of protein structure and also because of their presence in various natural products. Thin layer chromatography is an important tool for detecting amino acids by several spray reagents
Publikováno v:
Research on Chemical Intermediates. 41:2785-2792
Thin layer chromatography is an important tool for detecting amino acids by several spray reagents. Two new spray reagents (picric acid and o-chloranil) with high sensitivities for easy and rapid identification of amino acids on thin-layer chromatogr