Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Sari, Ek"'
Autor:
Bakir, B1 (AUTHOR) buhal@hotmail.com, Sari, Ek2 (AUTHOR), Aydin, Bd3 (AUTHOR), Yildiz, Se4 (AUTHOR)
Publikováno v:
Biotechnic & Histochemistry. Apr2015, Vol. 90 Issue 3, p190-196. 7p.
Publikováno v:
Journal of Essential Oil Research. Mar/Apr2006, Vol. 18 Issue 2, p134-138. 5p.
Publikováno v:
Journal of Agricultural and Food Chemistry. 54:9834-9842
Phenolic compounds from the lingonberry (Vaccinium vitis-idaea) were identified using LC-TOFMS, LC-MS/MS, and NMR experiments. The compounds were extracted from the plant material using methanol in an ultrasonicator and further isolated and purified
Publikováno v:
Journal of Essential Oil Research. 18:134-138
The effect of harvesting time on the quality and quantity of mint oils produced from plants grown in short summer and long-day climatic conditions of northern Finland (64°40′N and 25°E) was examined to determine what growth stage is best for cutt
Publikováno v:
Agricultural and Food Science
Agricultural and Food Science, Vol 12, Iss 2 (2008)
Agricultural and Food Science, Vol 12, Iss 2 (2008)
Soil acidity commonly limits plant production in the fine sand soil of Northern Finland, which often has a low pH (5.5-6.5) and contains low levels of Ca and Mg. The effect of five liming (10% Mg and 19% Ca) levels, 0, 4, 8, 12, and 16 tons ha -1 , o
Publikováno v:
Biotechnic & Histochemistry; Jan2015, Vol. 90 Issue 1, p1-7, 7p
Publikováno v:
Biotechnic & Histochemistry; Jun2010, Vol. 85 Issue 3, p189-193, 5p, 4 Color Photographs
Publikováno v:
Journal of Essential Oil Research; March 2006, Vol. 18 Issue: 2 p134-138, 5p
Autor:
Sari, Eka
Carotenoid compounds are known to have benefits for human health. ß-carotene is a carotenoid compound from plants that supplies the most reliable source of pro-vitamin A in the human diet. Natural variation for ß-carotene levels exists in tomato ma
Externí odkaz:
http://rave.ohiolink.edu/etdc/view?acc_num=osu1469645306