Výsledky vyhledávání - "Saranya Phunpruch"

Akademický článek

Dark fermentative hydrogen production and transcriptional analysis of genes involved in the unicellular halotolerant cyanobacterium Aphanothece halophytica under nitrogen and potassium deprivation

Autor: Nattanon Chinchusak, Aran Incharoensakdi, Saranya Phunpruch

Publikováno v: Frontiers in Bioengineering and Biotechnology, Vol 10 (2023)

The unicellular halotolerant cyanobacterium Aphanothece halophytica is known as a potential hydrogen (H2) producer. This study aimed to investigate the enhancement of H2 production under nutrient deprivation. The results showed that nitrogen and pota

Externí odkaz: https://doaj.org/article/40e392fff7694bc3b235f79d2ca5739e

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Akademický článek

Simazine Enhances Dark Fermentative H2 Production by Unicellular Halotolerant Cyanobacterium Aphanothece halophytica

Autor: Sunisa Pansook, Aran Incharoensakdi, Saranya Phunpruch

Publikováno v: Frontiers in Bioengineering and Biotechnology, Vol 10 (2022)

The halotolerant cyanobacterium Aphanothece halophytica is a potential H2 producer that induces H2 evolution under nitrogen deprivation. H2 is mainly produced via the catabolism of stored glycogen under dark anaerobic condition. H2 evolution is catal

Externí odkaz: https://doaj.org/article/9563671003794d40957fbc5821965396

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Akademický článek

Free Radical Scavenging Properties and Induction of Apoptotic Effects of Fa Fraction Obtained after Proteolysis of Bioactive Peptides from Microalgae Synechococcus sp. VDW

Autor: Rutairat Suttisuwan, Saranya Phunpruch, Tanatorn Saisavoey, Papassara Sangtanoo, Nuttha Thongchul, Aphichart Karnchanatat

Publikováno v: Food Technology and Biotechnology, Vol 57, Iss 3, Pp 358-368 (2019)

This study aims to determine the antioxidant activity of bioactive peptides derived from Synechococcus sp. VDW cells cultured for 21 days. Synechococcus sp. VDW protein hydrolysates were prepared with trypsin and purified by ultrafiltration with mole

Externí odkaz: https://doaj.org/article/1483f5eb1cba46bea4c414428a2ea37f

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Akademický článek

Overexpression of eis without a mutation in promoter region of amikacin- and kanamycin-resistant Mycobacterium tuberculosis clinical strain

Autor: Angkanang Sowajassatakul, Therdsak Prammananan, Angkana Chaiprasert, Saranya Phunpruch

Publikováno v: Annals of Clinical Microbiology and Antimicrobials, Vol 17, Iss 1, Pp 1-7 (2018)

Abstract Background Aminoglycosides such as amikacin and kanamycin are effective injectable second-line drugs for treatment of multidrug-resistant tuberculosis. Molecular mechanisms underlying aminoglycoside resistance are not well understood. We hav

Externí odkaz: https://doaj.org/article/c7160de4dde14d9a9ea85d1f76bb02bd

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Akademický článek

Effects of the Photosystem II Inhibitors CCCP and DCMU on Hydrogen Production by the Unicellular Halotolerant Cyanobacterium Aphanothece halophytica

Autor: Sunisa Pansook, Aran Incharoensakdi, Saranya Phunpruch

Publikováno v: The Scientific World Journal, Vol 2019 (2019)

The unicellular halotolerant cyanobacterium Aphanothece halophytica is a potential dark fermentative producer of molecular hydrogen (H2) that produces very little H2 under illumination. One factor limiting the H2 photoproduction of this cyanobacteriu

Externí odkaz: https://doaj.org/article/fd8a5321b26e4b2faa89909e6288893c

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Akademický článek

Cellular lipid production of a heterotrophic bacterium isolated from poultry processing wastewater

Autor: Rattiya Ongmali, Saranya Phunpruch, Usarat Thawornchaisit

Publikováno v: Songklanakarin Journal of Science and Technology (SJST), Vol 36, Iss 3, Pp 359-365 (2014)

Cell growth and lipid production of a heterotrophic bacterium, R4.4 which accumulated the highest lipid content among 12 bacterial colonies being isolated from wastewater of a poultry processing plant in Thailand, were evaluated in this study. The c

Externí odkaz: https://doaj.org/article/a935429e50334c1887a32ff89997e088

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Akademický článek

Screening and identification of lactic acid bacteria from raw seafoods and Thai fermented seafood products for their potential use as starter cultures

Autor: Thitirut Jaichalad, Saranya Phunpruch, Suree Nanasombat

Publikováno v: Songklanakarin Journal of Science and Technology (SJST), Vol 34, Iss 3, Pp 255-262 (2012)

The number of lactic acid bacteria (LAB) was analyzed from 52 samples of raw seafoods (shrimp and mussel), andThai fermented seafood products including fermented shrimp (kung-jom), mussel (hoi-dong), and fish (pla-jom). The viableLAB were 3.0103 t

Externí odkaz: https://doaj.org/article/e9ab37420e184ced8ae0b2c769ebc0ff

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Mulberroside A Accumulation in Mulberry Plantlets from In Vitro Culture and Hydroponic System

Autor: Natvara Damrongmongcolkul, Saranya Phunpruch, Pana Lohasupthawee

Publikováno v: Current Applied Science and Technology. 23

In this study, nodal explants cultured in MS medium supplemented with BAP 4mg/l and NAA 0.5 mg/l induced 3.33 shoots per explant within 4 weeks. The elongated multiple shoots were transferred to rooting media. The best root development was found on M

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::24f98c3331c797ed5512a490e56da1e2
https://doi.org/10.55003/cast.2022.04.23.004

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