Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Sarah V. Lipchock"'
Publikováno v:
PLoS ONE, Vol 9, Iss 3, p e92201 (2014)
The present study aimed to determine if salty and sweet taste preferences in children are related to each other, to markers of growth, and to genetic differences.We conducted a 2-day, single-blind experimental study using the Monell two-series, force
Externí odkaz:
https://doaj.org/article/d35b0f932e754909bec4ee387be2f9c4
Autor:
Corrine Mansfield, Liang-Dar Hwang, Julie A. Mennella, Sarah V. Lipchock, Jennifer E. Douglas, Andrew I. Spielman, Danielle R. Reed
Publikováno v:
Perception. 46:245-256
We investigated whether the abundance of bitter receptor mRNA expression from human taste papillae is related to an individual’s perceptual ratings of bitter intensity and habitual intake of bitter drinks. Ratings of the bitterness of caffeine and
Autor:
Sarah V. Lipchock, Julie A. Mennella, Corrine Mansfield, Liang-Dar Hwang, Emily Evans, Danielle R. Reed, Andrew I. Spielman
Publikováno v:
Chemical Senses. 40:535-668
Publikováno v:
Clinical Therapeutics. 34:728-733
Children often refuse to take medication in liquid formulation because of its unpleasant taste. Recent advances in taste genetics have provided some insight into individual differences in taste among children: due to their genotype, some prefer more
Publikováno v:
Clinics in Perinatology. 38:627-641
This chapter reviews the development of the senses of taste and smell, which provide information on the flavor of foods, and discusses how innate predispositions interact with early-life feeding experiences to form children’s dietary preferences an
Publikováno v:
RNA. 16:762-768
The kink turn (K-turn) is an RNA structural motif found in many biologically significant RNAs. While most examples of the K-turn have a similar fold, the crystal structure of the Azoarcus group I intron revealed a novel RNA conformation, a reverse ki
Autor:
James M, Lipchock, Sarah V, Lipchock
Publikováno v:
Biochemistry and molecular biology education : a bimonthly publication of the International Union of Biochemistry and Molecular Biology. 44(6)
Fundamental concepts in biochemistry important for drug design often lack connection to the macroscopic world and can be difficult for students to grasp, particularly those in introductory science courses at the high school and college level. Educati
Publikováno v:
The American journal of clinical nutrition. 98(4)
Background: Alleles of the receptor gene TAS2R38 are responsible in part for the variation in bitter taste perception of 6-n-propylthiouracil (PROP) and structurally similar compounds (eg, glucosinolates in cruciferous vegetables). At low concentrati
The cyclic dinucleotide c-di-GMP regulates lifestyle transitions in many bacteria, such as the change from a free motile state to a biofilm-forming community. Riboswitches that bind this second messenger are important downstream targets in this bacte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b2a44d617dfda5294dd74edbf60b1ef
https://europepmc.org/articles/PMC3257324/
https://europepmc.org/articles/PMC3257324/
Autor:
Sarah V. Lipchock, Alison L. Livingston, Scott A. Strobel, Kathryn D. Smith, Carly A. Shanahan
Publikováno v:
Biochemistry. 49(34)
The bacterial second messenger c-di-GMP is used in many species to control essential processes that allow the organism to adapt to its environment. The c-di-GMP riboswitch (GEMM) is an important downstream target in this signaling pathway and alters