Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Sarah Shelby"'
Publikováno v:
Animal Cells and Systems, Vol 23, Iss 5, Pp 355-364 (2019)
Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) modulate cellular metabolic functions and gene expression. This study investigated the impacts of EPA and DHA on gene expression and morphological changes during adipogenic inducement in C2C1
Externí odkaz:
https://doaj.org/article/b5b0d44509b946ee98ff04911cfb262c
Autor:
Yongjie Wang, Keshari Thakali, Palika Morse, Sarah Shelby, Jinglong Chen, Jason Apple, Yan Huang
Publikováno v:
Animals, Vol 11, Iss 1, p 200 (2021)
The meat quality of different pig breeds is associated with their different muscle tissue physiological processes, which involves a large variety of genes related with muscle fat and energy metabolism. Understanding the differences of biological proc
Externí odkaz:
https://doaj.org/article/102302b4fa9b4592877456166030a55b
Publikováno v:
Journal of Animal Science. 100:131-135
Quercetin is a natural flavonoid with a higher antioxidant capacity and anti-inflammatory. Tall fescue [Schedonorus arundinaceus (Schreb.) Dumort; E+] is perennial cool-season grass for grazing livestock in North America. Fescue infected with the end
Publikováno v:
The FASEB Journal. 36
Publikováno v:
Journal of Biological Chemistry. 299:103846
Publikováno v:
Animal Cells and Systems, Vol 23, Iss 5, Pp 355-364 (2019)
Animal Cells and Systems
Animal Cells and Systems
Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) modulate cellular metabolic functions and gene expression. This study investigated the impacts of EPA and DHA on gene expression and morphological changes during adipogenic inducement in C2C1
Publikováno v:
Animal Science Journal. 92
Seventeen crossbred lambs were assigned randomly to low-protein (LP; 8% crude protein [CP]; n = 9) and high-protein (HP; 13% CP; n = 8) diets for 9 weeks. The final body weight, average daily feed intake (ADFI), and average daily gain (ADG) of the HP
Autor:
Yan Huang, Keshari M. Thakali, Palika Dias Morse, Sarah Shelby, Jason K. Apple, J. Chen, Yongjie Wang
Publikováno v:
Animals, Vol 11, Iss 200, p 200 (2021)
Animals : an Open Access Journal from MDPI
Animals
Volume 11
Issue 1
Animals : an Open Access Journal from MDPI
Animals
Volume 11
Issue 1
The meat quality of different pig breeds is associated with their different muscle tissue physiological processes, which involves a large variety of genes related with muscle fat and energy metabolism. Understanding the differences of biological proc
Autor:
Sarah Shelby Courbis
Publikováno v:
Day 4 Thu, May 07, 2020.
Marine renewable energy is a relatively new phenomenon that is becoming cost-competitive with traditional sources of energy. Marine hydrokinetic energy (MHK), as it moves to commercial scale, will be subject to myriad laws and regulations associated
Publikováno v:
J Anim Sci
This study investigated the effects of 2 different CP levels on the finishing performance, meat quality, and genomic changes of market lambs. Seventeen crossbred lambs were assigned randomly to low-protein (LP; 8% CP, n = 9) and high-protein (HP; 13%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fe8ef4e6bd86adf567f6c6eaf1d581d
https://europepmc.org/articles/PMC6897807/
https://europepmc.org/articles/PMC6897807/