Zobrazeno 1 - 10 of 10 pro vyhledávání: '"Sarah J, Zyba"'
1
Marginal Zinc Deficiency Alters Essential Fatty Acid Metabolism in Healthy Men
Autor: Jung H Suh, Sarah J Zyba, Mark Shigenaga, Christine M McDonald, Janet C King
Publikováno v: J Nutr
The Journal of nutrition, vol 152, iss 3
BackgroundRice biofortification with Zinc (Zn) can improve the Zn status of rice-consuming populations. However, the metabolic impact in humans consuming Zn-biofortified rice is unknown.ObjectivesTo determine the effects of Zn-biofortified rice on li
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c109d8caf38908da8ed335fff904415
https://doi.org/10.1093/jn/nxab425
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2
Evaluation of Saccharin and Resveratrol as Extrinsic Markers of Small-Quantity Lipid-Based Nutrient Supplement Consumption in Healthy Women
Autor: Mamane Zeilani, Valerie Weinborn, Marjorie J Haskell, Arlie L Lehmkuhler, Alyson E. Mitchell, Charles D Arnold, Sarah J Zyba, Fanny B. Morel
Publikováno v: Current developments in nutrition, vol 5, iss 7
Current Developments in Nutrition
BackgroundDietary supplements, like small-quantity lipid-based nutrient supplements (SQ-LNS), are used in intervention programs to prevent undernutrition among women and young children in low-income countries. An objective marker is needed to track c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ec431ae0a536e8c0a5d4bb2c504d68e
https://escholarship.org/uc/item/1dv37996
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3
Measurement of Saccharin and
Autor: Valerie, Weinborn, Arlie L, Lehmkuhler, Sarah J, Zyba, Marjorie J, Haskell, Fanny B, Morel, Mamane, Zeilani, Alyson E, Mitchell
Publikováno v: Journal of Agricultural and Food Chemistry
Saccharin and trans-resveratrol were incorporated into small quantity lipid-based nutritional supplements (SQ-LNS) to be evaluated as the markers of consumption for nutritional intervention studies. Forty-seven healthy women consumed a single supplem
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::a4226277838038f4192eebaa29f43ba0
https://pubmed.ncbi.nlm.nih.gov/33439009
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4
Measurement of Saccharin and trans-Resveratrol Metabolites in Urine as Adherence Markers for Small Quantity Lipid-Based Nutrient Supplement Consumption
Autor: Marjorie J Haskell, Arlie L Lehmkuhler, Valerie Weinborn, Sarah J Zyba, Mamane Zeilani, Fanny B. Morel, Alyson E. Mitchell
Publikováno v: Journal of agricultural and food chemistry, vol 69, iss 3
Saccharin and trans-resveratrol were incorporated into small quantity lipid-based nutritional supplements (SQ-LNS) to be evaluated as the markers of consumption for nutritional intervention studies. Forty-seven healthy women consumed a single supplem
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c835172f33bdc6129f0b1e73244a41f
https://escholarship.org/uc/item/3q57v7ss
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5
Plasma Choline Concentration Was Not Increased After a 6-Month Egg Intervention in 6–9-Month-Old Malawian Children: Results from a Randomized Controlled Trial
Autor: Megan G Bragg, Elizabeth L Prado, Charles D Arnold, Sarah J Zyba, Kenneth M Maleta, Bess L Caswell, Brian J Bennett, Lora L Iannotti, Chessa K Lutter, Christine P Stewart
Publikováno v: Current developments in nutrition, vol 6, iss 2
BackgroundEggs are a rich source of choline, an essential nutrient important for child growth and development. In a randomized trial of 1 egg/d in young children in Ecuador, an egg intervention led to significant improvements in growth, which were pa
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0798afbe94b9f095b2884ecb85e9d4f1
https://doi.org/10.1093/cdn/nzab150
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6
Exogenous Phytase Added to Lipid Based Nutrient Supplements Increases Fractional and Total Absorption of Zinc Among Young Gambian Children: A Randomized Controlled Trial (OR07-01-19)
Autor: Andrew M. Prentice, K. Ryan Wessells, Kenneth H. Brown, Kabiru Ceesay, Rita Wegmüller, Sarah J Zyba, Leslie R. Woodhouse
OBJECTIVES: Dietary phytate inhibits zinc absorption from composite meals in adults. The objective of this study was to investigate the efficacy of adding exogenous phytase to a small-quantity lipid based nutrient supplement (SQ-LNS) on zinc absorpti
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::810abf28e9137fcd2f0dbdd6e80f4a05
https://europepmc.org/articles/PMC6574723/
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7
Effect of exogenous phytase added to small-quantity lipid-based nutrient supplements (SQ-LNS) on the fractional and total absorption of zinc from a millet-based porridge consumed with SQ-LNS in young Gambian children: a randomized controlled trial
Autor: Kabiru Ceesay, Leslie R. Woodhouse, Andrew M. Prentice, K. Ryan Wessells, Rita Wegmüller, Sarah J Zyba, Kenneth H. Brown
Publikováno v: The American journal of clinical nutrition. 110(6)
BACKGROUND Dietary phytate inhibits zinc absorption from composite meals in adults. OBJECTIVE The objective of this study was to investigate the effect of adding exogenous phytase to a small-quantity lipid-based nutrient supplement (SQ-LNS) on zinc a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f79a093294ba833088d164b3690069b
https://pubmed.ncbi.nlm.nih.gov/31504101
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8
Resveratrol and Saccharin As Adherence Markers Discriminate Between Daily, Intermittent, or Non-consumption of Small-Quantity Lipid-Based Nutrient Supplements
Autor: Valerie Weinborn, Alyson E. Mitchell, Fanny B. Morel, Marjorie J Haskell, Mamane Zeilani, Sarah J Zyba, Charles D Arnold
Publikováno v: Curr Dev Nutr
OBJECTIVES: An objective adherence marker is needed to track consumption of nutrient supplements in nutrition intervention trials and programs targeted to young children and women of reproductive age in low-income countries. Here, resveratrol and sac
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bef8c7388a7826494af54ae089d8e57e
https://doi.org/10.1093/cdn/nzab045_085
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9
Measuring malnutrition in all its forms: An update of the net state of nutrition index to track the global burden of malnutrition at country level
Autor: Patrick Webb, Sarah J Zyba, Hanqi Luo
Publikováno v: Global Food Security. 26:100453
Background There is an urgent need for tools to better understand and measure the nutrition challenges identified in the Sustainable Development Goals. Proposed updates to the existing Net State of Nutrition Index (NeSNI) do better at highlighting th
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f2e1677d9f5af4f02c616324b3438ead
https://doi.org/10.1016/j.gfs.2020.100453
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10
A moderate increase in dietary zinc reduces DNA strand breaks in leukocytes and alters plasma proteins without changing plasma zinc concentrations
Autor: Sarah J, Zyba, Swapna V, Shenvi, David W, Killilea, Tai C, Holland, Elijah, Kim, Adrian, Moy, Barbara, Sutherland, Virginia, Gildengorin, Mark K, Shigenaga, Janet C, King
Publikováno v: The American journal of clinical nutrition. 105(2)
Food fortification has been recommended to improve a population's micronutrient status. Biofortification techniques modestly elevate the zinc content of cereals, but few studies have reported a positive impact on functional indicators of zinc status.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::bed83fb8f99c08464d935f48b7dea7c3
https://pubmed.ncbi.nlm.nih.gov/29196446
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