Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli

Autor: Laura C. C. Dominciano, Carlos Af Oliveira, Jéssica M Santello, Elaine Cp De Martinis, Sarah Hi Lee, Carlos Humberto Corassin

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ba8679da5440c6a120fbb79366196a1
https://doi.org/10.15761/ifnm.1000150