Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Sarah A. Tiller"'
Publikováno v:
Plant Physiology. 128:1129-1136
The influence of urease activity on N distribution and losses after foliar urea application was investigated using wild-type and transgenic potato (Solanum tuberosum cv Désirée) plants in which urease activity was down-regulated. A good correlati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af83c875a626d3433c43aa2cabece942
https://doi.org/10.1104/pp.010506
https://doi.org/10.1104/pp.010506
Autor:
A M Cooper, M.P. Cochrane, Sarah A. Tiller, R. P. Ellis, J. S. Swanston, Andrew Lynn, R D M Prentice, G. R. Mackay, Ian M. Morrison, Carol M. Duffus, M. F. B. Dale, Linda Paterson
Publikováno v:
Journal of the Science of Food and Agriculture. 81:319-328
Starch granules were isolated from three distinct potato (Solanum tuberosum L) genotypes, cvs Glamis and Record and line 86Q35(8), grown at two different sites in 1996 and 1997. Differences in the chemical compositions of the granules were investigat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e47409738679dbaa7d983aa7bb40ddf4
https://doi.org/10.1002/1097-0010(200102)81:3<319::aid-jsfa825>3.0.co
https://doi.org/10.1002/1097-0010(200102)81:3<319::aid-jsfa825>3.0.co
Autor:
Carol M. Duffus, J. Stuart Swanston, M. Patricia Cochrane, G. R. Mackay, Sarah A. Tiller, Ian M. Morrison, R. P. Ellis, Allison Cooper, M. Finlay B. Dale, R Derek M Prentice, Andrew Lynn, Linda Paterson
Publikováno v:
Journal of the Science of Food and Agriculture. 81:594-603
Inbred lines, from a cross between barleys carrying the waxy and high-amylose genes respectively, were characterised by the presence of both, either or neither of the genes and grown under field conditions. Starch granule proteins were separated by S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d4cf66c54c2ba15b50d33a9bf2ad9d4
https://doi.org/10.1002/jsfa.852
https://doi.org/10.1002/jsfa.852
Publikováno v:
Plant Molecular Biology. 45:169-179
The activation of the nickel metalloenzyme urease is a complex process. In bacteria, several urease accessory proteins are essential for incorporation of nickel into the active centre of urease. Comparatively little is known about the activation proc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad5be3c0aa098d076404aafa6892a4a4
https://doi.org/10.1023/a:1006429315851
https://doi.org/10.1023/a:1006429315851
Autor:
R Derek M Prentice, M. Finlay B. Dale, Ian M. Morrison, J. Stuart Swanston, R. P. Ellis, Carol M. Duffus, Sarah A. Tiller, M. Patricia Cochrane, Andrew Lynn
Publikováno v:
Journal of the Science of Food and Agriculture. 77:289-311
This review of starch is concerned with its industrial uses, origins and structure. The current demand for starch is met by a restricted range of crops, the most important of which are potatoes, maize, wheat and tapioca. Improvements in the propertie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a964e554a8841f84c5005fc65e4465e3
https://doi.org/10.1002/(sici)1097-0010(199807)77:3<289::aid-jsfa38>3.0.co
https://doi.org/10.1002/(sici)1097-0010(199807)77:3<289::aid-jsfa38>3.0.co
Publikováno v:
Journal of Plant Physiology. 150:603-610
Summary The effect of age and inoculation with nodulating bacteria on the isoflavonoid content of red clover ( Trifolium pratense L.) has been determined. Both roots and foliage contained a complex range of conjugated isoflavonoids with formononetin-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a0f5bbeaea7c259408ae545291080ae
https://doi.org/10.1016/s0176-1617(97)80326-4
https://doi.org/10.1016/s0176-1617(97)80326-4
Publikováno v:
Scopus-Elsevier
Modest increases in the concentration of medicarpin, 6-fold in leaves and 4-fold in roots, were observed in alfalfa (Medicago sativa L.) seedlings treated with 1 mM metal salts for 72 h. However, medicarpin-3-O-glucoside-6"-O-malonate (MGM) and formo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b41cb3fc8cf5e4052b5577422ff86dee
https://doi.org/10.1104/pp.106.1.195
https://doi.org/10.1104/pp.106.1.195
Publikováno v:
Physiologia Plantarum. 91:27-36
Medicarpin 3-O-glucoside-6″-O-malonate (MGM), formononetin 7-O-glucoside-6″-O-malonate (FGM) and two glycosides of coumestrol (CG), one of which was characterised as a malonylated glucoside, have been identified as major isoflavonoid metabolites
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b94a571cfc04c79d116fc1e018b2895d
https://doi.org/10.1034/j.1399-3054.1994.910105.x
https://doi.org/10.1034/j.1399-3054.1994.910105.x
Publikováno v:
Journal of experimental botany. 56(409)
Globally, urea is the most widely used nitrogen fertilizer and is made accessible to plants via the urease reaction. However, sequence information for the plant enzyme is scarce. A cDNA encoding urease from soybean (Glycine max) has been cloned and s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5b6361279fbf2ec1b29fb6f06705a7c
https://pubmed.ncbi.nlm.nih.gov/15533883
https://pubmed.ncbi.nlm.nih.gov/15533883
Autor:
CHILDS, ANDRÉA
Publikováno v:
Country Homes & Interiors; Jul2024, Issue 299, p76-85, 10p, 12 Color Photographs