Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Sara Solís-Pereira"'
Autor:
Raúl Tapia-Tussell, Daisy Pérez-Brito, Claudia Torres-Calzada, Alberto Cortés-Velázquez, Liliana Alzate-Gaviria, Rubí Chablé-Villacís, Sara Solís-Pereira
Publikováno v:
Molecules, Vol 20, Iss 8, Pp 15147-15157 (2015)
Vinasse is the dark-colored wastewater that is generated by bioethanol distilleries from feedstock molasses. The vinasse that is generated from molasses contains high amounts of pollutants, including phenolic compounds and melanoindin. The goal of th
Externí odkaz:
https://doaj.org/article/18c271085ae74d4fb49848505f05e5c9
Autor:
Enrique Merino-Pérez, Ernesto Pérez-Rueda, Silvia Tenorio-Salgado, Sonia Dávila-Ramos, Gabriel Lizama-Uc, Sara Solís-Pereira, Hugo G. Castelán-Sánchez, Alejandro Huerta-Saquero, Luis Fernando Roa de la Fuente, Sergio Rodríguez-Morales
Publikováno v:
MicrobiologyOpen, Vol 10, Iss 2, Pp n/a-n/a (2021)
MicrobiologyOpen
MicrobiologyOpen
In recent years, the fermented milk product kefir has been intensively studied because of its health benefits. Here, we evaluated the microbial consortia of two kefir samples, from Escarcega, Campeche, and Campeche (México). We considered a function
Autor:
J. Efrain Ramirez-Benitez, Ibis Vargas Paredes, Victor M. Moo Huchin, Luis F. Cuevas Glory, Enrique Sauri Duch, Sara Solís Pereira, Gabriel Lizama Uc
Publikováno v:
Israel Journal of Plant Sciences. 66:220-226
Plant-essential oils have been considered as an important source of bioactive molecules like antimicrobials, analgesics, anti-inflammatory and anti-carcinogen agents. Biological functions of plant extracts from the genus Capsicum are unknown. In the
Autor:
José E Ramírez-Benítez, Sara Solís Pereira, José H Caamal Velázquez, Raúl A Arjona Sabido, Norma L Rodríguez Ávila, Gabriel Lizama Uc
Publikováno v:
Revista argentina de microbiología, Volume: 51, Issue: 1, Pages: 12-17, Published: MAR 2019
Phytophtora capsici es un patógeno que incide sobre cultivos de la familia de las solanáceas causando pérdidas económicas en cultivos de pimientos, tomates, berenjenas y cur-cubitáceas. En este trabajo evaluamos el efecto del quitosano de bajo g
Autor:
Sara Solís-Pereira, Gabriel Lizama-Uc, Daisy Pérez-Brito, Alejandrina Pereira-Patrón, Raul Tapia-Tussell, Liliana Alzate-Gaviria
Publikováno v:
Current microbiology. 77(12)
The decolorization of dye and textile effluent by Trametes hirsuta was studied in both induced and non-induced media. A removal of 70-100% of the color was achieved through adsorption and the action of laccases. Laccase activity was increased signifi
Autor:
Sara Solís-Pereira, María de Lourdes Vargas y Vargas, Berenice Aranda Cuevas, Gerardo Rivera Muñoz, Ignacio Islas Flores, Jorge Tamayo Cortez, Carlos Hernán Herrera Méndez, Luis Cuevas-Glory
Publikováno v:
Food and Nutrition Sciences. :447-453
We developed and implemented a methodology that allowed extracting and evaluating high molecular weight polysaccharides present in the gel of Aloe barbadensis Miller. One of the fractions evaluated revealed the presence of high molecular weight carbo
Autor:
Berenice Aranda-Cuevas, Jorge Tamayo Cortez, Ignacio Islas Flores, Luis Cuevas-Glory Sara Solís-Pereira, Víctor Ermilo Arana Argáez, Lourdes Vargas y Vargas, Carlos Hernán Herrera Méndez
Publikováno v:
Emirates Journal of Food and Agriculture. :408
The present study evaluates the immunomodulatory effect of high molecular weight fractions of Aloe vera polysaccharides harvested during the dry season (March-April) and the rainy season (August-September). Peritoneal macrophages (MΦs) secluded from
Autor:
Sara Solís-Pereira, Wendy Ancona-Escalante, Luis Pool-Yam, Raul Tapia-Tussell, Gabriel Lizama-Uc, Abraham Can-Cauich
Publikováno v:
3 Biotech. 8
Lignin is a source for obtaining natural phenols with high commercial value that can act as redox mediators enhancing effects in dye decolorization. In this study Trametes hirsuta Bm-2 was grown on wheat bran to produce laccases and phenol extracts (
Autor:
Wendy, Ancona-Escalante, Raul, Tapia-Tussell, Luis, Pool-Yam, Abraham, Can-Cauich, Gabriel, Lizama-Uc, Sara, Solís-Pereira
Publikováno v:
3 Biotech. 8(7)
Lignin is a source for obtaining natural phenols with high commercial value that can act as redox mediators enhancing effects in dye decolorization. In this study Trametes hirsuta Bm-2 was grown on wheat bran to produce laccases and phenol extracts (
Autor:
Sara Solís-Pereira, Daisy Pérez-Brito, Rubi Chable-Villacis, Claudia Torres-Calzada, Alberto Cortes-Velazquez, Raul Tapia-Tussell, Liliana Alzate-Gaviria
Publikováno v:
Molecules, Vol 20, Iss 8, Pp 15147-15157 (2015)
Molecules
Volume 20
Issue 8
Pages 15147-15157
Molecules
Volume 20
Issue 8
Pages 15147-15157
Vinasse is the dark-colored wastewater that is generated by bioethanol distilleries from feedstock molasses. The vinasse that is generated from molasses contains high amounts of pollutants, including phenolic compounds and melanoindin. The goal of th