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Akademický článek

Relationship between Nutritional Risk, Clinical and Demographic Characteristics, and Pressure Ulcers in Patients with Severe Acquired Brain Injuries Attending a Rehabilitative Program

Autor: Chiara Francesca Gheri, Luca Scalfi, Barbara Biffi, Silvia Pancani, Sara Madiai, Olivia Di Vincenzo, Michele Ghaderi, Rebecca Celoni, Mara Dalladonna, Francesca Draghi, Daniela Maccanti, Claudio Macchi, Anna Maria Romoli, Francesca Cecchi, Bahia Hakiki, Maria Luisa Eliana Luisi

Publikováno v: Nutrients, Vol 15, Iss 15, p 3336 (2023)

Preliminary evidence in the literature suggests a high prevalence of malnutrition (undernutrition) in patients with severe acquired brain injuries (sABI), with an expected negative impact on clinical outcomes and pressure ulcers (PUs) in particular.

Externí odkaz: https://doaj.org/article/0934c1d09fe64b60bf6e44cc6a646ef3

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Akademický článek

Effect of Mediterranean Diet Enriched in High Quality Extra Virgin Olive Oil on Oxidative Stress, Inflammation and Gut Microbiota in Obese and Normal Weight Adult Subjects

Autor: Maria Luisa Eliana Luisi, Laura Lucarini, Barbara Biffi, Elena Rafanelli, Giacomo Pietramellara, Mariaconcetta Durante, Sofia Vidali, Gustavo Provensi, Sara Madiai, Chiara Francesca Gheri, Emanuela Masini, Maria Teresa Ceccherini

Publikováno v: Frontiers in Pharmacology, Vol 10 (2019)

Introduction: The Mediterranean Diet (MD) is useful in the prevention of overweight, obesity and metabolic disease. High Quality-Extra Virgin Olive Oil (HQ-EVOO), an essential component of this diet, exerts protective effects against chronic diseases

Externí odkaz: https://doaj.org/article/8da9e74c06884ddf8a496f747d322ff0

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