Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Sara L. Hargrave"'
Publikováno v:
Frontiers in Neuroscience, Vol 13 (2019)
IntroductionFree glutamate is a common dietary flavor enhancer and is also an important excitatory neurotransmitter in the body. A good number of food additives which contain glutamate are found in the Western Diet, and this diet has also been linked
Externí odkaz:
https://doaj.org/article/e3c5db07f6204ec4a29cb3f6f7d2babf
Publikováno v:
Frontiers in Neuroscience, Vol 13 (2019)
Frontiers in Neuroscience
Frontiers in Neuroscience
Introduction Free glutamate is a common dietary flavor enhancer and is also an important excitatory neurotransmitter in the body. A good number of food additives which contain glutamate are found in the Western Diet, and this diet has also been linke
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2dec777057e564cdc832adc91a402489
https://www.frontiersin.org/article/10.3389/fnins.2019.00968/full
https://www.frontiersin.org/article/10.3389/fnins.2019.00968/full
Publikováno v:
Current Opinion in Behavioral Sciences. 9:40-46
Chronic failure to suppress intake during states of positive energy balance leads to weight gain and obesity. The ability to use context – including interoceptive satiety states – to inhibit responding to previously rewarded cues appears to depen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d78da845033537e7bed11e2313493ba9
https://doi.org/10.1016/j.cobeha.2015.12.001
https://doi.org/10.1016/j.cobeha.2015.12.001
Publikováno v:
Behavioral Neuroscience. 130:123-135
Western diet (WD) intake induces obesity and metabolic dysfunction. The present study examined the effects of WD on hippocampal-dependent cognitive functioning and blood-brain barrier (BBB) permeability as a function of exposure duration, obesity phe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b058b3eb5d5ac97931a2d51f034fcb74
https://doi.org/10.1037/bne0000110
https://doi.org/10.1037/bne0000110
Publikováno v:
Brain Research. 1740:146859
Western diet (WD) consumption induces chronic mild inflammation in the hypothalamus. However, metabolic consequences of increased hypothalamic inflammatory cytokines remain unclear. This research first aimed to examine whether increased proinflammato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46e5020f705ac8b56e0820a56ecf9176
https://doi.org/10.1016/j.brainres.2020.146859
https://doi.org/10.1016/j.brainres.2020.146859
While previous research has identified a number of metabolic, neural, and hormonal events that could serve as potential satiety signals, the mechanisms that enable satiety signals to suppress food-seeking and eating behavior remain poorly specified.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3c0c71872dedc4398d8e1293554c49c
https://europepmc.org/articles/PMC6019202/
https://europepmc.org/articles/PMC6019202/
Autor:
Terry L. Davidson, Sara L. Hargrave, David N. Kearns, Camille H. Sample, Matthew M. Clasen, Anthony L. Riley, Alison G.P. Wakeford, Sabrina Jones
Publikováno v:
Pharmacology, biochemistry, and behavior. 170
Previous research has shown that diets high in fat and sugar [a.k.a., Western diets (WD)] can impair performance of rats on hippocampal-dependent learning and memory problems, an effect that is accompanied by selective increases in hippocampal blood
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::069d611f63068471e602f95d2fb6bfa5
https://pubmed.ncbi.nlm.nih.gov/29753886
https://pubmed.ncbi.nlm.nih.gov/29753886
Publikováno v:
Appetite. 93:13-23
In western and westernized societies, large portions of the population live in what are considered to be “obesogenic” environments. Among other things, obesogenic environments are characterized by a high prevalence of external cues that are assoc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9548da2efd217abf03197262bff1534
https://doi.org/10.1016/j.appet.2015.05.018
https://doi.org/10.1016/j.appet.2015.05.018
Autor:
Kimberly P. Kinzig, Susan E. Swithers, Sara L. Hargrave, Xue Fu, Camille H. Sample, Wei Zheng, Terry L. Davidson
Publikováno v:
Neuroscience. 253:110-122
Intake of a Western diet (WD), which is high in saturated fat and sugar, is associated with deficits in hippocampal-dependent learning and memory processes as well as with markers of hippocampal pathology. In the present study, rats were trained to a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::abfe83f2b390b70a95dc706e63b466f9
https://doi.org/10.1016/j.neuroscience.2013.08.044
https://doi.org/10.1016/j.neuroscience.2013.08.044
In obesogenic environments food-related external cues are thought to overwhelm internal cues that normally regulate energy intake. We investigated how this shift from external to internal stimulus control might occur. Experiment 1 showed that rats co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0e32f7a46cdb67ac2f4b7ca9ab88f1a
https://europepmc.org/articles/PMC5404739/
https://europepmc.org/articles/PMC5404739/