Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Saputro Arifin Dwi"'
Autor:
Muhammad Dimas Rahadian Aji, Fibri Dwi Larasatie Nur, Saputro Arifin Dwi, Sunarharum Wenny Bekti
Publikováno v:
Open Agriculture, Vol 7, Iss 1, Pp 382-391 (2022)
In the market, single-origin chocolate is gaining high attention. However, up till now, there is no study investigating the characteristic single-origin chocolate from different regions in Indonesia, particularly in the aspect of emotional conceptual
Externí odkaz:
https://doaj.org/article/c5def0eb6de8449eb310e07ab30f22c7
Publikováno v:
BIO Web of Conferences, Vol 80, p 04002 (2023)
Couverture chocolate is highly demanded by consumers. Dark couverture chocolate is known as chocolate with high proportion of cocoa. There are several parameters that need to be considered to ensure the quality of this chocolate. One of the important
Externí odkaz:
https://doaj.org/article/c3868cdeafb54b6ebe9c7c5c67393b27
Autor:
Anoraga, Satria Bhirawa, Shamsudin, Rosnah, Hamzah, Muhammad Hazwan, Sharif, Suzannah, Saputro, Arifin Dwi, Basri, Mohd Salahuddin Mohd
Publikováno v:
In Food Chemistry 30 November 2024 459
Autor:
Anoraga, Satria Bhirawa, Shamsudin, Rosnah, Hamzah, Muhammad Hazwan, Sharif, Suzannah, Saputro, Arifin Dwi
Publikováno v:
In Heliyon 30 August 2024 10(16)
Publikováno v:
In Journal of the Saudi Society of Agricultural Sciences October 2023 22(7):480-492
Publikováno v:
Pertanika Journal of Science & Technology; Aug2024, Vol. 32 Issue 5, p2259-2280, 22p
Autor:
Hinneh, Michael, Van de Walle, Davy, Haeck, Julie, Abotsi, Enoch Enorkplim, De Winne, Ann, Saputro, Arifin Dwi, Messens, Kathy, Van Durme, Jim, Afoakwa, Emmanuel Ohene, De Cooman, Luc, Dewettinck, Koen
Publikováno v:
In Journal of Food Engineering July 2019 253:59-71
Creep test of tomato fruit (Solanum lycopersicum) under the effect of maturity level and fruit size.
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 2838 Issue 1, p1-9, 9p
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 2838 Issue 1, p1-9, 9p
Publikováno v:
AIP Conference Proceedings; 2023, Vol. 2596 Issue 1, p1-6, 6p