Assessing indicators of agricultural drought impacts on spring wheat yield and quality on the Canadian prairies

Autor: Mkhabela, M., Bullock, P., Gervais, M., Finlay, G., Sapirstein, H.

Publikováno v: In Agricultural and Forest Meteorology 2010 150(3):399-410

Optimization of rheological properties of bread dough with substitution of wheat flour for whole grain flours from germinated Andean pseudocereals.

Autor: María Paucar-Menacho, Luz¹ luzpaucar@uns.edu.pe, Daniel Simpalo-Lopez, Wilson¹, Esteward Castillo-Martínez, Williams¹, Jossefyne Esquivel-Paredes, Lourdes¹, Martínez-Villaluenga, Cristina², Schmiele, Marcio³

Publikováno v: Ciência Rural. 2024, Vol. 54 Issue 11, p1-11. 11p.

Balancing quality with quantity: A case study of UK bread wheat.

Autor: Fradgley, Nick S.¹ nick.fradgley@csiro.au, Gardner, Keith A.², Kerton, Matt³, Swarbreck, Stéphanie M.¹, Bentley, Alison R.²

Publikováno v: Plants, People, Planet. Sep2024, Vol. 6 Issue 5, p1000-1013. 14p.

Elucidation of the genetic architecture of water absorption capacity in hard winter wheat through genome wide association study.

Autor: Wondifraw MA; Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado, USA., Winn ZJ; USDA-ARS, Raleigh, North Carolina, USA., Haley SD; Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado, USA., Stromberger JA; Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado, USA., Hudson-Arns EE; Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado, USA., Mason RE; Department of Soil and Crop Sciences, Colorado State University, Fort Collins, Colorado, USA.

Publikováno v: The plant genome [Plant Genome] 2024 Sep; Vol. 17 (3), pp. e20500. Date of Electronic Publication: 2024 Aug 27.

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