Chemoprevention assessment, genotoxicity and cytotoxicity of flavonoids from Inga laurina leaves (FABACEAE).

Autor: Sanzovo TOR; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil., Lima NM; Institute of Chemistry, Nucleus Bioassays Biosynthesis & Ecophysiology of Natural Products, São Paulo State University UNESP, Araraquara, SP, Brazil., Marqui SR; Institute of Chemistry, Nucleus Bioassays Biosynthesis & Ecophysiology of Natural Products, São Paulo State University UNESP, Araraquara, SP, Brazil., Andrade TJAS; NIAC-Nucleus of Research Applied to Sciences-IFMA-Federal Institute of Education, Science and Technology of Maranhão., Navegante G; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil., Serafim RB; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil., Sorbo JM; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil., Valente V; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil., Silva DHS; Institute of Chemistry, Nucleus Bioassays Biosynthesis & Ecophysiology of Natural Products, São Paulo State University UNESP, Araraquara, SP, Brazil., Soares CP; School of Pharmaceutical Sciences, Department of Clinical Analysis, São Paulo State University UNESP, Araraquara, SP, Brazil.

Publikováno v: Natural product research [Nat Prod Res] 2021 Sep; Vol. 35 (18), pp. 3089-3094. Date of Electronic Publication: 2019 Nov 07.