Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Santos PWDS"'
Autor:
Tuttis K; Department of Genetics, Ribeirão Preto School of Medicine, University of São Paulo-USP, Ribeirão Preto 14049-900, SP, Brazil., Machado ART; Department of Clinical Analysis, Toxicology, and Food Sciences, Ribeirão Preto School of Pharmaceutical Sciences, University of São Paulo-USP, Ribeirão Preto 14040-903, SP, Brazil., Santos PWDS; Department of Clinical Analysis, Toxicology, and Food Sciences, Ribeirão Preto School of Pharmaceutical Sciences, University of São Paulo-USP, Ribeirão Preto 14040-903, SP, Brazil., Antunes LMG; Department of Clinical Analysis, Toxicology, and Food Sciences, Ribeirão Preto School of Pharmaceutical Sciences, University of São Paulo-USP, Ribeirão Preto 14040-903, SP, Brazil.
Publikováno v:
Nutrients [Nutrients] 2023 Jun 14; Vol. 15 (12). Date of Electronic Publication: 2023 Jun 14.
Autor:
Machado ART; Department of Clinical Analyses, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto 14040-904, SP, Brazil., Tuttis K; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Ribeirão Preto 14040-904, SP, Brazil., Santos PWDS; Department of Clinical Analyses, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto 14040-904, SP, Brazil., Aissa AF; Institute of Biomedical Sciences, Federal University of Alfenas, Alfenas 37130-001, MG, Brazil., Antunes LMG; Department of Clinical Analyses, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto 14040-904, SP, Brazil.
Publikováno v:
Pharmaceutics [Pharmaceutics] 2022 Nov 24; Vol. 14 (12). Date of Electronic Publication: 2022 Nov 24.
Autor:
Dos Santos PWDS; Department of Clinical Analysis, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Av. do Café - Vila Monte Alegre, Ribeirão Preto, SP, 14040-903, Brazil. Electronic address: patrickwsantos@gmail.com., Machado ART; Department of Clinical Analysis, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Av. do Café - Vila Monte Alegre, Ribeirão Preto, SP, 14040-903, Brazil. Electronic address: anaritatmachado@usp.br., De Grandis RA; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Av. Bandeirantes, 3900 - Vila Monte Alegre, Ribeirão Preto, SP, 14049-900, Brazil. Electronic address: degrandis.rone@gmail.com., Ribeiro DL; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Av. Bandeirantes, 3900 - Vila Monte Alegre, Ribeirão Preto, SP, 14049-900, Brazil. Electronic address: diegoluisribeiro@usp.br., Tuttis K; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Av. Bandeirantes, 3900 - Vila Monte Alegre, Ribeirão Preto, SP, 14049-900, Brazil. Electronic address: kattuttis@gmail.com., Morselli M; Department of Molecular, Cell, and Developmental Biology, University of California at Los Angeles, 610 Charles E Young Dr S, Los Angeles, CA, 90095, USA. Electronic address: mmorselli@g.ucla.edu., Aissa AF; Department of Clinical Analysis, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Av. do Café - Vila Monte Alegre, Ribeirão Preto, SP, 14040-903, Brazil. Electronic address: afaissa@gmail.com., Pellegrini M; Department of Molecular, Cell, and Developmental Biology, University of California at Los Angeles, 610 Charles E Young Dr S, Los Angeles, CA, 90095, USA. Electronic address: matteop@mcdb.ucla.edu., Antunes LMG; Department of Clinical Analysis, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Av. do Café - Vila Monte Alegre, Ribeirão Preto, SP, 14040-903, Brazil. Electronic address: lusania@fcfrp.usp.br.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2020 Feb; Vol. 136, pp. 111047. Date of Electronic Publication: 2019 Dec 12.
Autor:
Ribeiro DL; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Avenida dos Bandeirantes, 3900, 14040-901, Ribeirão Preto, São Paulo, Brazil., Machado ART; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café, s/n°, 14040-903, Ribeirão Preto, São Paulo, Brazil., da Silva Machado C; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Avenida dos Bandeirantes, 3900, 14040-901, Ribeirão Preto, São Paulo, Brazil., Santos PWDS; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café, s/n°, 14040-903, Ribeirão Preto, São Paulo, Brazil., Aissa AF; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café, s/n°, 14040-903, Ribeirão Preto, São Paulo, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua Silva Jardim, 136, 11015-020, Santos, São Paulo, Brazil., Antunes LMG; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café, s/n°, 14040-903, Ribeirão Preto, São Paulo, Brazil. Electronic address: lusania@fcfrp.usp.br.
Publikováno v:
Toxicology [Toxicology] 2019 Jun 15; Vol. 422, pp. 25-34. Date of Electronic Publication: 2019 Apr 17.
Autor:
Aissa AF; a Department of Genetics, Ribeirão Preto Medical School , University of São Paulo , Ribeirão Preto , SP , Brazil., Amaral CLD; b Campus Henrique Santillo , Universidade Estadual de Goiás , Anápolis , GO , Brazil., Venancio VP; c Department of Clinical Analysis, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto , University of São Paulo , Ribeirão Preto , SP , Brazil., Machado CDS; a Department of Genetics, Ribeirão Preto Medical School , University of São Paulo , Ribeirão Preto , SP , Brazil., Hernandes LC; c Department of Clinical Analysis, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto , University of São Paulo , Ribeirão Preto , SP , Brazil., Santos PWDS; c Department of Clinical Analysis, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto , University of São Paulo , Ribeirão Preto , SP , Brazil., Curi R; d Department of Physiology and Biophysics , Institute of Biomedical Sciences, University of São Paulo , São Paulo , SP , Brazil., Bianchi MLP; c Department of Clinical Analysis, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto , University of São Paulo , Ribeirão Preto , SP , Brazil., Antunes LMG; c Department of Clinical Analysis, Toxicology and Food Science, School of Pharmaceutical Sciences of Ribeirão Preto , University of São Paulo , Ribeirão Preto , SP , Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2017; Vol. 80 (19-21), pp. 1116-1128. Date of Electronic Publication: 2017 Sep 07.