Výsledky vyhledávání - "Santos, Joice Sifuentes dos"

Dissertation/ Thesis

INGESTÃO DIÁRIA ESTIMADA DE BIFENILOS POLICLORADOS A PARTIR DE QUEIJO POR UNIVERSITÁRIOS EM SANTA MARIA RS

Publikováno v: Repositório Institucional da UFSMUniversidade Federal de Santa MariaUFSM.

Foodstuffs free of toxic substances are a continuous concern, for food industry, educational and research institutes, and mainly for consumers. Polychlorinated biphenyls (PCBs) are industrial organochlorine substances used in electrical transformers

Externí odkaz: http://repositorio.ufsm.br/handle/1/5813

Zobrazit plný text záznamu

Complemento alimenticio a base de aislado de proteína de suero, probiótico y β-glucano: efectos sobre las medidas antropométricas y la inmunidad en la mujer

Autor: Belloli, Orlando Barbieri, Santos, Joice Sifuentes dos, Silva, José Renato, Scachetti, Ivana Stefanini Carreiro, Costa, Giselle Nobre, Castro-Gomez, Raul Jorge Hernan

Publikováno v: Research, Society and Development; Vol. 9 No. 12; e24591211116
Research, Society and Development; Vol. 9 Núm. 12; e24591211116
Research, Society and Development; v. 9 n. 12; e24591211116
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

The food market with functional properties is growing, and this segment is closely related to innovations. In this sense, products containing whey proteins, popularly known as “Whey Protein”, are gaining more and more space in the food supplement

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::a4aa53ca9915684c0902d7f6878c8a60
https://rsdjournal.org/index.php/rsd/article/view/11116

Zobrazit plný text záznamu

Pseudomonas spp. and P. fluorescens: population in refrigerated raw milk

Autor: Almeida, Kelly Molin de, Bruzaroski, Samera Rafaela, Zanol, Daniel, Melo, Marcela de, Santos, Joice Sifuentes dos, Alegro, Lina Casale Aragon, Botaro, Bruno Garcia, Santana, Elsa Helena Walter de

Publikováno v: Ciência Rural, Volume: 47, Issue: 1, Article number: e20151540, Published: 03 NOV 2016

Raw milk samples were collected from cooling tanks (after they cooled for 48 h) in five dairy farms and the corresponding bulk tank (bulk milk transportation, BMT) when they arrived to the industry. Routine physical chemical analyzes and quantificati

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::0f64210b6b3d02f89c284cd4c00398ed
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017000100451&lng=en&tlng=en

Zobrazit plný text záznamu

Monitoramento e nível de ingestão de desoxinivalenol por trigo

Autor: Santos, Joice Sifuentes dos, Oliveira, Tatiane Martins de, Martins, Ligia Manoel, Hashimoto, Elisabete Hiromi, Bassói, Manoel Carlos, Pires, João Leonardo Fernandes, Miranda, Martha Zavariz, Garcia, Sandra, Itano, Eiko Nakagawa, Ono, Elisabete Yurie Sataque, Kawamura, Osamu, Hirooka, Elisa Yoko

Publikováno v: Semina: Ciências Agrárias; Vol. 32 No. 4 (2011); 1439-1450
Semina: Ciências Agrárias; v. 32 n. 4 (2011); 1439-1450
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL

Wheat comprises one of the main ingredients in human diet, accounting for approximately 20 % of daily calories. Concerning the predominant frequency of deoxynivalenol (DON) producing Fusarium graminearum in wheat, DON occurrence in the State of Paran

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::15be9e3b02287e6a787093c41cfb1098
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/5038

Zobrazit plný text záznamu

Estimated daily intake of polychlorinated biphenyls from cheese by university students in Santa Maria - RS - Brasil

Autor: Santos, Joice Sifuentes dos

Publikováno v: Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::e996556563ea99dc645626e7a683a94d
http://repositorio.ufsm.br/handle/1/5813

Zobrazit plný text záznamu

Contaminação por compostos organoclorados em salsichas hot-dog comercializadas na cidade de Santa Maria (RS), Brasil

Autor: Bogusz Junior, Stanislau, Santos, Joice Sifuentes Dos, Xavier, Ana Augusta Odorissi, Weber, Jucieli, Leães, Fernanda Leal, Costabeber, Ijoni

Publikováno v: Ciência Rural, Volume: 34, Issue: 5, Pages: 1593-1596, Published: OCT 2004

Com o objetivo de monitorar os resíduos de compostos tóxicos em alimentos, verificou-se a freqüência e os níveis de praguicidas organoclorados (OC) e bifenilas policloradas (PCBs) em amostras de salsichas Hot-Dog, comercializadas na Cidade de Sa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::04b2aa9e5216dfe86e2e2d33893b7aa6
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782004000500041&lng=en&tlng=en

Zobrazit plný text záznamu

Relação entre a freqüência de consumo de carne e pescado e os níveis de hexaclorobenzeno, lindano, aldrin e 4,4' - diclorodifenil - 1,1' dicloroetileno, em tecido adiposo de glândulas mamárias de mulheres espanholas

Autor: Costabeber, Ijoni, Santos, Joice Sifuentes dos, Emanuelli, Tatiana

Publikováno v: Ciência Rural, Volume: 33, Issue: 1, Pages: 151-155, Published: FEB 2003

Níveis de resíduos dos pesticidas organoclorados, hexaclorobenzeno (HCB), lindano gama-HCH), aldrin e 4,4'-diclorodifenil-1,1'dicloroetileno (p,p'-DDE) foram determinados em tecido adiposo mamário de mulheres residentes em Córdoba, Espanha. A mai

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______608::6a4bcc72c1312deab0288e15ca0b061c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782003000100024&lng=en&tlng=en

Zobrazit plný text záznamu

Fungicide residues in wines of wine properties of Rio Grande do Sul, Brazil, regarding the use of Thermal Pest Control technology in the fields

Autor: Mozzaquatro, Joseane de Oliveira

Publikováno v: Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior The use of chemical compounds in the wine industry is extremely high, thus, it is appropriate to identify and quantify pesticide residues in wine because grapes are one of the fruits wit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::b2f54fb42303fe8833b718325eea4d7f
http://repositorio.ufsm.br/handle/1/5782

Zobrazit plný text záznamu

Quality of milk produced in organic and conventional systems

Autor: Granella, Vanusa

Publikováno v: Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM

The concern about food safety, animal welfare, and environmental impacts caused by intensive production systems has led to an increasing interest in foods derived from a sustainable production system. In this context, organic milk production in Brazi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::3d889d589477a80ca93bf508ab6e7b54
http://repositorio.ufsm.br/handle/1/3406

Zobrazit plný text záznamu

Polychlorinated biphenyls (PCBs) in corn and cornflour from Rio Grande do Sul state

Autor: Schwanz, Thiago Guilherme

Publikováno v: Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior The polychlorinated biphenyls (PCBs) production and trading are prohibited in whole world, due its high toxicity. These aromatic compounds were industrially used since the 30 s decade. S

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::6be45e0a14fac706ad3eadf31f744008
http://repositorio.ufsm.br/handle/1/5703

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání