Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Santos, Gabriel Franco dos"'
Autor:
Lopes, Bruno Galdino, de Araújo, Lidiane Gomes, Soares, Rafael Gomes, Lima-Junior, Claudio Gabriel, Vaz, Boniek Gontijo, Santos, Gabriel Franco dos, Will, Sabrina Felippe, Westphal, Eduard, Bechtold, Ivan H., Stadtlober, Carlos H., Eccher, Juliana, Cristiano, Rodrigo
Publikováno v:
In Journal of Molecular Structure 15 September 2024 1312 Part 1
Autor:
Santos, Gabriel Franco dos
Publikováno v:
Repositório Institucional da UFSCARUniversidade Federal de São CarlosUFSCAR.
Made available in DSpace on 2016-06-02T20:36:39Z (GMT). No. of bitstreams: 1 4413.pdf: 14486486 bytes, checksum: b1db822e0c1f598c763487b5331706a6 (MD5) Previous issue date: 2012-03-28
Financiadora de Estudos e Projetos
Identification and st
Financiadora de Estudos e Projetos
Identification and st
Externí odkaz:
https://repositorio.ufscar.br/handle/ufscar/6529
Autor:
Santos, Ricardo Carvalho dos, Filho, Antonio Alves de Melo, Chagas, Edvan Alves, Takahashi, Jacqueline Aparecida, Montero, Ismael Fernández, Holanda, Luciana Chaves, Ribeiro, Pedro Rômulo Estevam, Santos, Gabriel Franco dos, Melo, Ana Cristina Gonçalves Reis de
Native plants from the Brazilian Amazon Biome are rich in nutrientes, oils and fats and, therefore, represent a very important regional food resource. Althoung there is a global interest in the nutritional potential of tropical fruits, the potential
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=sharePrprorg::f34849acea1f236cb79de2630691610b
Autor:
Vital RG; School of Agronomy, Federal University of Goiás., Melo PGS; School of Agronomy, Federal University of Goiás., Silva JN; School of Agronomy, Federal University of Goiás., Rodovalho ML; School of Agronomy, Federal University of Goiás., Lima NM; Chemistry Institute, Federal University of Goiás., Santos GFD; Chemistry Institute, Federal University of Goiás., Vaz BG; Chemistry Institute, Federal University of Goiás., Lima GDS; Chemistry Institute, Federal University of Goiás., Nascimento ADR; School of Agronomy, Federal University of Goiás.
Publikováno v:
Journal of oleo science [J Oleo Sci] 2024; Vol. 73 (10), pp. 1339-1347.