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pro vyhledávání: '"Santos, Fabiana Ramos dos"'
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Akademický článek
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Publikováno v:
AlephRepositório Institucional da UNESPUniversidade Estadual PaulistaUNESP.
Made available in DSpace on 2014-06-11T19:28:22Z (GMT). No. of bitstreams: 0 Previous issue date: 2005-03-24Bitstream added on 2014-06-13T20:37:10Z : No. of bitstreams: 1 santos_fr_me_jab.pdf: 455540 bytes, checksum: 07526b538f1fb8c52fc7db3eeeb0e2e0
Externí odkaz:
http://hdl.handle.net/11449/96549
Autor:
Santos, Fabiana Ramos dos.
Orientador: Nilva Kazue Sakomura
Banca: Maria Cristina Thomaz
Banca: Rafael Neme
Dois ensaios metabólicos e um ensaio de desempenho foram conduzidos para avaliar o efeito da suplementação com fitase (Phyzyme XP 5000G®) em dietas co
Banca: Maria Cristina Thomaz
Banca: Rafael Neme
Dois ensaios metabólicos e um ensaio de desempenho foram conduzidos para avaliar o efeito da suplementação com fitase (Phyzyme XP 5000G®) em dietas co
Externí odkaz:
http://hdl.handle.net/11449/96549
Autor:
Souza, Dênia Oliveira de, Ulhoa, Cirano José, Silva, Weslane Justina da, Rodrigues, Denise Russi, Bonifácio, Nadielli Pereira, Santos, Fabiana Ramos dos, Silva, Fabiano Guimarães, Minafra, Cibele Silva
Publikováno v:
Poultry; Dec2023, Vol. 2 Issue 4, p463-474, 12p
Autor:
Cruz, Lídia Caroline Ferreira, Costa, Thiago Ferreira, Sampaio, Stéfane Alves, Dias da Silva, Nadya Gabrielly, Abreu, Jessica Martins de, Borges, Kelly Fernanda, Sales, Giovanna Macedo, Alexandrino, Samantha Leandro de Sousa Andrade, Santos, Fabiana Ramos dos, Minafra, Cibele Silva
Publikováno v:
Research, Society and Development; Vol. 11 No. 2; e22411225583
Research, Society and Development; Vol. 11 Núm. 2; e22411225583
Research, Society and Development; v. 11 n. 2; e22411225583
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 2; e22411225583
Research, Society and Development; v. 11 n. 2; e22411225583
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The bird's gastrointestinal tract has a microbiological diversity, beneficial bacteria play a role in digestion and absorption, contribute to the immune system and competition against pathogens that make up approximately 10% of the intestinal microbi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::a20705d0dcafc3c96d75cd1be5e874ad
https://rsdjournal.org/index.php/rsd/article/view/25583
https://rsdjournal.org/index.php/rsd/article/view/25583
Autor:
Costa, Natália Alves, Duarte, Eduardo Ferreira, Guimarães, Gustavo Silva, Minafra, Cibele Silva, Souza, Laura do Planalto, Santos, Fabiana Ramos dos
Publikováno v:
Research, Society and Development; Vol. 9 No. 7; e699973608
Research, Society and Development; Vol. 9 Núm. 7; e699973608
Research, Society and Development; v. 9 n. 7; e699973608
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 7; e699973608
Research, Society and Development; v. 9 n. 7; e699973608
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
In this study were evaluated the use levels of Noni extract (Morinda citrifolia) on intestinal histomorphometry, nutritional metabolism, biochemical serum profile, and performance of broilers. Completely randomized design with six treatments and six
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::405c65f7ed6667f7ae59ebdad2607d8d
https://rsdjournal.org/index.php/rsd/article/view/3608
https://rsdjournal.org/index.php/rsd/article/view/3608
Autor:
Gouveia, Alison Batista Vieira Silva, Paulo, Lorrayne Moraes de, Silva, Julia Marixara Sousa da, Sousa, Fabrício Eumar de, Santos, Fabiana Ramos dos, Minafra, Cibele Silva
Publikováno v:
Research, Society and Development, Vol 9, Iss 7, Pp e471974187-e471974187 (2020)
Research, Society and Development; Vol. 9 No. 7; e471974187
Research, Society and Development; Vol. 9 Núm. 7; e471974187
Research, Society and Development; v. 9 n. 7; e471974187
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 No. 7; e471974187
Research, Society and Development; Vol. 9 Núm. 7; e471974187
Research, Society and Development; v. 9 n. 7; e471974187
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of soy by-products in poultry feed has proven to be an important sustainable alternative, being capable of minimizing the environmental damage caused by the disposal of these residues and at the same time reducing the cost of production. Howe
Autor:
Gouveia, Alison Batista Vieira Silva, Paulo, Lorrayne Moraes de, Silva, Júlia Marixara Sousa da, Silva, Weslane Justina da, Sousa, Fabrício Eumar de, Almeida Júnior, Elísio Marques de, Costa, Thiago Ferreira, Sampaio, Stéfane Alves, Santos, Fabiana Ramos dos, Minafra, Cibele Silva
Publikováno v:
Research, Society and Development, Vol 9, Iss 2, Pp e172922250-e172922250 (2020)
Research, Society and Development; Vol. 9 No. 2; e172922250
Research, Society and Development; Vol. 9 Núm. 2; e172922250
Research, Society and Development; v. 9 n. 2; e172922250
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 No. 2; e172922250
Research, Society and Development; Vol. 9 Núm. 2; e172922250
Research, Society and Development; v. 9 n. 2; e172922250
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
In coturniculture nutrition is the factor that most burdens production costs, thus studies with the use of foods alternative to corn and soybean meal, has grown considerably throughout Brazil, due to the great potential of agroindustry production of