The human digestive tract has proteases capable of gluten hydrolysis

Autor: Sergio Gutiérrez, Jenifer Pérez-Andrés, Honorina Martínez-Blanco, Miguel Angel Ferrero, Luis Vaquero, Santiago Vivas, Javier Casqueiro, Leandro B. Rodríguez-Aparicio

Publikováno v: Molecular Metabolism, Vol 6, Iss 7, Pp 693-702 (2017)

Objective: To identify, purify, and characterize the proteins responsible for glutenase activity in the feces of healthy subjects and patients with celiac disease (CD). Methods: Sixteen subjects were included in this study; 8 were healthy with no kno

Externí odkaz: https://doaj.org/article/22eaa034cf174ebdbcb9aa0add5090a7

Benefit on health-related quality of life of adherence to gluten-free diet in adult patients with celiac disease

Autor: Francisco Casellas, Luis Rodrigo, Alfredo J. Lucendo, Fernández-Bañares, Javier Molina-Infante, Santiago Vivas, Mercé Rosinach, Carmen Dueñas, Josefa López-Vivancos

Publikováno v: Revista Espanola de Enfermedades Digestivas, Vol 107, Iss 4, Pp 196-201 (2015)

Introduction: Celiac disease (CD) affects health-related quality of life (HRQOL) of patients suffering it. The exclusion of gluten from the diet (GFD) improves HRQOL, but involves difficulties in following the diet that could adversely affect HRQOL.

Externí odkaz: https://doaj.org/article/53dfd1b51ae746a4aba8ea8cde039ff6

Transcultural adaptation and validation of the Celiac Disease Quality of Life (CD-QOL) survey, a specific questionnaire to measure quality of life in patients with celiac disease

Autor: Francesc Casellas, Luis Rodrigo, Javier Molina-Infante, Santiago Vivas, Alfredo J. Lucendo, Mercé Rosinach, Carmen Dueñas, Fernando Fernández-Bañares, Josefa López-Vivancos

Publikováno v: Revista Espanola de Enfermedades Digestivas, Vol 105, Iss 10, Pp 585-593 (2013)

Introduction: celiac disease is a chronic condition that requires continued treatment, with the resultant impact on health-related quality of life (HRQOL) of people who suffer it. Most studies in this field have used generic questionnaires to measure

Externí odkaz: https://doaj.org/article/572e86f6cb744ec38fba628c0739bfb3

Gamma delta+ intraepithelial lymphocytes and coeliac lymphogram in a diagnostic approach to coeliac disease in patients with seronegative villous atrophy

Autor: Natalia López-Palacios, Concepción Núñez, Eva Tristán, Laura Crespo, Beatriz Arau, Judith Vidal, Sergio Farrais, Garbiñe Roy, Santiago Vivas, Maria Esteve, Fernando Fernández-Bañares

Publikováno v: Alimentary Pharmacology & Therapeutics. 51:699-705

Background The causes of seronegative villous atrophy can be grouped as coeliac or noncoeliac related. There is no consensus on how to approach subjects with seronegative coeliac disease. Aim To evaluate the accuracy of both an increase in CD3+ T-cel

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ce89758be77e1f5521aa2f2c0188bf21
https://doi.org/10.1111/apt.15663

Oral Consumption of Bread from an RNAi Wheat Line with Strongly Silenced Gliadins Elicits No Immunogenic Response in a Pilot Study with Celiac Disease Patients

Autor: María H. Guzmán-López, Susana Sánchez-León, Miriam Marín-Sanz, Isabel Comino, Verónica Segura, Luis Vaquero, Octavio M. Rivero-Lezcano, Jorge Pastor, Carolina Sousa, Santiago Vivas, Francisco Barro

Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
instname
idUS. Depósito de Investigación de la Universidad de Sevilla
Nutrients, Vol 13, Iss 4548, p 4548 (2021)
Nutrients
Nutrients; Volume 13; Issue 12; Pages: 4548

Celiac disease (CD) is a genetically predisposed, T cell-mediated and autoimmune-like disorder caused by dietary exposure to the storage proteins of wheat and related cereals. A gluten-free diet (GFD) is the only treatment available for CD. The celia

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dd4396c66c627a31bc951069c2da929
http://hdl.handle.net/10261/268065