Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Santiago C. Vásquez"'
Autor:
Santiago C. Vásquez, Edwin Israel Villavicencio Sanchez, Alex Guamán Guamán, Marlene Molina-Müller, Camilo Alexander Mestanza Uquillas
Publikováno v:
La Granja: Revista de Ciencias de la Vida, Vol 39, Iss 1 (2023)
El fréjol es un cultivo importante debido a su alto valor nutritivo. En los últimos años la producción en Ecuador de este cultivo ha disminuido drásticamente debido entre otros factores a ineficientes procesos y falta de tecnificación en la pro
Externí odkaz:
https://doaj.org/article/adef160a6c364800a14b1e031f3b680c
Autor:
Melissa Alexandra Romero, Santiago C. Vásquez, Adriana Elizabeth Romero, Marlene Lorena Molina-Müller, Mirian Irene Capa-Morocho, Fernando Granja
Publikováno v:
Revista Brasileira de Fruticultura, Vol 44, Iss 5 (2022)
Abstract Cocoa is a crop in increasing demand and cultivated worldwide. However, basic information concerning the movement of nutrients in leaves over time is still unknown, and methods to find an optimal time to collect a sample are still ambigu-ous
Externí odkaz:
https://doaj.org/article/56c785804341468b9374d635a704ce4b
Autor:
Santiago C. Vásquez, Marlene Lorena Molina-Müller, Peter Seemann Fahrenkrog, Camilo Alexander Mestanza Uquillas, Edwin Israel Villavicencio Sánchez
Publikováno v:
Biotecnología Vegetal, Vol 20, Iss 2, Pp 147-153 (2020)
Sophora toromiro is an arboreal endemic to Chile and extinct in its natural state, this specie has problem for its conservation due to its difficult propagation. The present study aimed to determine the organogenic response of Sophora toromiro nodal
Externí odkaz:
https://doaj.org/article/7333cb4ad9fa494ea484034008c280a2
Publikováno v:
Electronic Journal of Biotechnology, Vol 18, Iss 6, Pp 393-398 (2015)
Background: Currently, the technology called Clearfield® is used in the development of crops resistant to herbicides that inhibit the enzyme acetohydroxy acid synthase (AHAS, EC 2.2.1.6). AHAS is the first enzyme of the biosynthetic pathway that pro
Externí odkaz:
https://doaj.org/article/2a13e4e5b9c140d8991ab1563690bb32
Autor:
Mirian Irene Capa-Morocho, Adriana Romero-Maza, Melissa Romero, Marlene Molina-Müller, Santiago C Vásquez, Johnny Fernando Granja
Publikováno v:
Tropical and Subtropical Agroecosystems. 25
Background. In the new global economy, cocoa is an important crop. However, far too little attention has been paid to the nutritional aspects. On the other hand, nitrogen is the most important nutrient in crop production, and mineral nitrogen fertili
Autor:
Hayron Canchignia, Camilo Mestanza, Santiago C. Vásquez, Ricardo Riegel, Herman Silva, Nicolás Cruz-Rosero, Diana Veliz
Publikováno v:
The Journal of Agricultural Science. 156:1196-1204
Quinoa (Chenopodium quinoaWilld) is a dicotyledonous annual species belonging to the family Amaranthaceae, which is nutritionally well balanced in terms of its oil, protein and carbohydrate content. Targeting-induced local lesions in genomes (the TIL
Publikováno v:
Field Crops Research. 212:23-33
Grain weight (GW) is an important component of grain yield and quality of sunflower and the improvement of this trait has been proposed as an aim for breeding of this crop. There is strong evidence suggesting the pre-flowering period as key to determ
Publikováno v:
Electronic Journal of Biotechnology, Volume: 18, Issue: 6, Pages: 393-398, Published: NOV 2015
Electronic Journal of Biotechnology, Vol 18, Iss 6, Pp 393-398 (2015)
Electronic Journal of Biotechnology v.18 n.6 2015
SciELO Chile
CONICYT Chile
instacron:CONICYT
Electronic Journal of Biotechnology, Vol 18, Iss 6, Pp 393-398 (2015)
Electronic Journal of Biotechnology v.18 n.6 2015
SciELO Chile
CONICYT Chile
instacron:CONICYT
Background: Currently, the technology called Clearfield® is used in the development of crops resistant to herbicides that inhibit the enzyme acetohydroxy acid synthase ( AHAS , EC 2.2.1.6). AHAS is the first enzyme of the biosynthetic pathway that p
Autor:
Mirian Irene Capa-Morocho, Adriana Romero-Maza, Melissa Romero, Marlene Molina-Müller, Santiago C Vásquez, Johnny Fernando Granja
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 25, Iss 3 (2022)
Background. In the new global economy, cocoa is an important crop. However, far too little attention has been paid to the nutritional aspects. On the other hand, nitrogen is the most important nutrient in crop production, and mineral nitrogen fertili
Externí odkaz:
https://doaj.org/article/a7cff92451394e99bb17670974c9813b