Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Santana FB"'
Publikováno v:
Journal of Postgenomics Drug & Biomarker Development.
Caseous Lymphadenitis (CLA) is a disease that affects animals, such as sheep, whose etiologic agent is Corynebacterium pseudotuberculosis. In sheep, it causes enormous damages, expressed through a reduction in milk, meat and wool production, or death
Autor:
Yang S; Environment, Soils and Land Use Department, Teagasc, Johnstown Castle Research Centre, Wexford Y35 TC97, Ireland; DCU Water Institute, School of Chemical Sciences, Dublin City University, Glasnevin, Dublin 9 D09 E432, Ireland., White B; DCU Water Institute, School of Chemical Sciences, Dublin City University, Glasnevin, Dublin 9 D09 E432, Ireland., de Santana FB; Environment, Soils and Land Use Department, Teagasc, Johnstown Castle Research Centre, Wexford Y35 TC97, Ireland., Hall RL; Environment, Soils and Land Use Department, Teagasc, Johnstown Castle Research Centre, Wexford Y35 TC97, Ireland., Daly K; Environment, Soils and Land Use Department, Teagasc, Johnstown Castle Research Centre, Wexford Y35 TC97, Ireland. Electronic address: Karen.Daly@teagasc.ie.
Publikováno v:
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2024 Dec 05; Vol. 322, pp. 124856. Date of Electronic Publication: 2024 Jul 22.
Autor:
Santana FB; Post-graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, Brazil; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil., Oliveira NS; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil., Costa MGO; Post-graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, Brazil; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil., Andrade ACSC; Post-graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, Brazil; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil., Costa ML; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil; School of Public Health, University of São Paulo, São Paulo, Brazil., Teles ACSJ; Post-graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, Brazil; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil., Mendes-Netto RS; Post-graduate Program in Nutrition Sciences, Federal University of Sergipe, São Cristóvão, Brazil; Laboratory of Studies in Nutrition and Exercise, Department of Nutrition, Federal University of Sergipe, São Cristóvão, Brazil. Electronic address: raquel@academico.ufs.br.
Publikováno v:
Patient education and counseling [Patient Educ Couns] 2023 Oct 10; Vol. 118, pp. 108005. Date of Electronic Publication: 2023 Oct 10.
Autor:
Veras JMMF; Universidade Brasil, São Paulo - São Paulo, Brazil., Coelho LS; Universidade Brasil, São Paulo - São Paulo, Brazil., Neto LPM; DermoPROBES - Skin and Hair Technology, São José dos Campos - São Paulo, Brazil. Electronic address: lpmn_777@yahoo.com.br., Almeida RM; DermoPROBES - Skin and Hair Technology, São José dos Campos - São Paulo, Brazil., Silva GCD; DermoPROBES - Skin and Hair Technology, São José dos Campos - São Paulo, Brazil., Santana FB; Enviroment, Soils and Land Use Department, Teagasc, Johnstown Castle Research Centre, Wexford, Ireland., Garcia LA; Universidade Brasil, São Paulo - São Paulo, Brazil., Martin AA; Universidade Brasil, São Paulo - São Paulo, Brazil; DermoPROBES - Skin and Hair Technology, São José dos Campos - São Paulo, Brazil., Favero PP; Universidade Brasil, São Paulo - São Paulo, Brazil; DermoPROBES - Skin and Hair Technology, São José dos Campos - São Paulo, Brazil.
Publikováno v:
Clinica chimica acta; international journal of clinical chemistry [Clin Chim Acta] 2023 Apr 01; Vol. 544, pp. 117363. Date of Electronic Publication: 2023 Apr 25.
Autor:
Santana FB; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil., Silveira HFA; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil., Souza LA; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil., Soares SAR; Departamento de Oceanografia, Instituto de Geociências, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil., de Freitas Santos Júnior A; Departamento de Ciências da Vida, Universidade do Estado da Bahia, Salvador, Bahia, 41195-001, Brazil., Araujo RGO; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil.; Instituto Nacional de Ciência e Tecnologia do CNPq - INCT de Energia e Ambiente, Universidade Federal da Bahia, Salvador, BA, 40170-115, Brazil., Santos DCMB; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Campus Universitário de Ondina, Ondina, Salvador, Bahia, 40170-115, Brazil. dc.muniz@yahoo.com.br.; Instituto Nacional de Ciência e Tecnologia do CNPq - INCT de Energia e Ambiente, Universidade Federal da Bahia, Salvador, BA, 40170-115, Brazil. dc.muniz@yahoo.com.br.; Grupo de Pesquisa em Química Analítica (GPQA), Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia (UFBA), Salvador, Bahia, 40170-115, Brazil. dc.muniz@yahoo.com.br.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2021 Oct; Vol. 199 (10), pp. 3939-3949. Date of Electronic Publication: 2020 Nov 13.
Autor:
da Cruz Ferreira R; Institute of Health Sciences, Universidade Federal da Bahia, Salvador, BA, 40110-100, Brazil., de Souza Dias F; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, BA, 41195-001, Brazil., de Aragão Tannus C; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, BA, 41195-001, Brazil., Santana FB; Chemistry Institute, Universidade Federal da Bahia, Salvador, BA, 40170-115, Brazil., Dos Santos DCMB; Chemistry Institute, Universidade Federal da Bahia, Salvador, BA, 40170-115, Brazil., de Souza Dias F; Science, Technology and Innovation Institute, Universidade Federal da Bahia, Camaçari, BA, 42809-000, Brazil., de Castro MS; Department of Biological Sciences, Universidade Estadual de Feira de Santana, Feira de Santana, BA, 44036-900, Brazil., Brandão HN; Departamento of Health, Universidade Estadual de Feira de Santana, Feira de Santana, BA, 44036-900, Brazil., de Freitas Santos Júnior A; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, BA, 41195-001, Brazil. afjunior@uneb.br., Cerqueira E Silva LCR; Institute of Health Sciences, Universidade Federal da Bahia, Salvador, BA, 40110-100, Brazil., Chinalia FA; Institute of Health Sciences, Universidade Federal da Bahia, Salvador, BA, 40110-100, Brazil.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2021 Sep; Vol. 199 (9), pp. 3527-3539. Date of Electronic Publication: 2020 Oct 23.
Autor:
de Aragão Tannus C; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, Bahia, 41195-001, Brazil., de Souza Dias F; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, Bahia, 41195-001, Brazil., Santana FB; Chemistry Institute, Universidade Federal da Bahia, Salvador, Bahia, 40170-115, Brazil., Dos Santos DCMB; Chemistry Institute, Universidade Federal da Bahia, Salvador, Bahia, 40170-115, Brazil., Magalhães HIF; Department of Pharmaceutical Sciences, Universidade Federal da Paraíba, João Pessoa, Paraíba, 58051-900, Brazil., de Souza Dias F; Science, Technology and Innovation Institute, Universidade Federal da Bahia, Camaçari, Bahia, 42809-000, Brazil., de Freitas Santos Júnior A; Department of Life Sciences, Universidade do Estado da Bahia, Salvador, Bahia, 41195-001, Brazil. afjunior@uneb.br.
Publikováno v:
Biological trace element research [Biol Trace Elem Res] 2021 Jun; Vol. 199 (6), pp. 2330-2341. Date of Electronic Publication: 2020 Aug 13.
Autor:
Gatti RF; Department of Food Technology - School of Food Engineering, University of Campinas, Monteiro Lobato Street, 80, CEP 13083-862 Campinas, São Paulo, Brazil., de Santana FB; Department of Analytical Chemistry - Institute of Chemistry, Josué de Castro Street, CEP 13083-970 Campinas, São Paulo, Brazil., Poppi RJ; Department of Analytical Chemistry - Institute of Chemistry, Josué de Castro Street, CEP 13083-970 Campinas, São Paulo, Brazil., Ferreira DS; Department of Food Technology - School of Food Engineering, University of Campinas, Monteiro Lobato Street, 80, CEP 13083-862 Campinas, São Paulo, Brazil. Electronic address: eng.dsf@gmail.com.
Publikováno v:
Food chemistry [Food Chem] 2021 Apr 16; Vol. 342, pp. 128267. Date of Electronic Publication: 2020 Oct 08.
Autor:
Costa ML; Nutrition Department of Federal University of Sergipe, Marechal Rondon Avenue, Rosa Elze, São Cristóvão, Sergipe, 49100-000, Brazil. marcelaa.costa.nutricionista@gmail.com., Souza CAS; University Center AGES - UniAGES, University Avenue, Number 23, Park of the Palms, Paripiranga, Bahia, 48430-000, Brazil., Silva ACC; Tiradentes University, Murilo Dantas Avenue, Number 300, Farolândia, Aracaju, 49032-490, Brazil., Santos DFC; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Nonato EF; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Santana FB; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Dos Santos Dias G; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Barreto JT; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Costa LS; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Costa MCB; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., das Neves Ferreira T; University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Santana JS; University Center AGES - UniAGES, University Avenue, Number 23, Park of the Palms, Paripiranga, Bahia, 48430-000, Brazil., Mendes-Netto RS; Nutrition Department of Federal University of Sergipe, Marechal Rondon Avenue, Rosa Elze, São Cristóvão, Sergipe, 49100-000, Brazil., do Nascimento TVSB; Medical Department of University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., Nunes MAP; Medical Department of University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil., de Souza MFC; Nutrition Department of University Hospital of Sergipe, Federal University of Sergipe, Cláudio Batista Street, Cidade Nova, Aracaju, Sergipe, 49060-108, Brazil.
Publikováno v:
Systematic reviews [Syst Rev] 2021 Feb 07; Vol. 10 (1), pp. 51. Date of Electronic Publication: 2021 Feb 07.
Autor:
de Santana FB; Institute of Chemistry, University of Campinas, 13084-971 Campinas, SP, Brazil., Borges Neto W; Institute of Chemistry, Federal University of Uberlândia, 38408-100, Brazil., Poppi RJ; Institute of Chemistry, University of Campinas, 13084-971 Campinas, SP, Brazil. Electronic address: rjpoppi@unicamp.br.
Publikováno v:
Food chemistry [Food Chem] 2019 Sep 30; Vol. 293, pp. 323-332. Date of Electronic Publication: 2019 Apr 27.