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Autor:
Sanjay BP; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India., Sandeep S; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India. Electronic address: sandeeps@jssstuniv.in., Santhosh AS; Department of Chemistry (UG), NMKRV College for Women's, Jayanagar 3rd Block Bengaluru-11, India., Karthik CS; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India. Electronic address: csk@jssstuniv.in., Varun DN; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India., Kumara Swamy N; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India., Mallu P; Department of Chemistry, SJCE, JSS Science and Technology University, Mysuru, 570006, Karnataka, India., Nithin KS; Department of Chemistry, The National Institute of Engineering, Mysuru, 570008, India., Rajabathar JR; Department of Chemistry, College of Science, King Saud University, P.O. Box. 2455, Riyadh, 11451, Saudi Arabia., Muthusamy K; Grassland and Forage Division National Institute of Animal Science Rural Development Administration, Chungnam-do, 31000, South Korea.
Publikováno v:
Chemosphere [Chemosphere] 2022 Jan; Vol. 287 (Pt 2), pp. 132153. Date of Electronic Publication: 2021 Sep 03.