Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Sani Nurlaela Fitriansyah"'
Autor:
Dewi Astriany, Adang Firmansyah, Pupung Ismayadi, Iffa Risfayanti, Rizki Amaludin Mutaqin, Sani Nurlaela Fitriansyah
Publikováno v:
Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, Vol 9, Iss 2, Pp 251-261 (2024)
Stunting is a complex problem related to environmental health and the provision of nutritious food. Chronic malnutrition in children results in permanently impaired physical and cognitive growth. Cisaranten Wetan Village, Cinambo District, Bandung ha
Externí odkaz:
https://doaj.org/article/a38cc73e828246b28ce2fded72dda392
Publikováno v:
Open Access Macedonian Journal of Medical Sciences. 10:158-163
BACKGROUND: Pouteria campechiana leaves are reported to have phenol and flavonoid compounds. Phenolic and flavonoid compounds can act as tyrosinase inhibitor and antioxidant. AIM: The purpose of this study was to compare phytochemical content, tyrosi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee2f7a839ecbc6f916a1b72a22eaaf95
https://doi.org/10.3889/oamjms.2022.8204
https://doi.org/10.3889/oamjms.2022.8204
Publikováno v:
Pharmacognosy Journal. 13:577-584
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ca8ead22052a02b44658888a93fbb21
https://doi.org/10.5530/pj.2021.13.72
https://doi.org/10.5530/pj.2021.13.72
Publikováno v:
Jurnal Sains dan Teknologi Farmasi Indonesia. 11:1
Daun sukun mengandung metabolit sekunder antara lain flavonoid, polifenol, kuinon, dan steroid1. Proses biosintetik dapat menyebabkan perubahan warna, kandungan, dan jenis kandungan yang ada pada daun sukun. penelitian menggambarkan konsentrasi total
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a388e1982392f4a3d4223bc1d54e1ab1
https://doi.org/10.58327/jstfi.v11i1.165
https://doi.org/10.58327/jstfi.v11i1.165
Publikováno v:
Jurnal Sains dan Teknologi Farmasi Indonesia. 10:44
Umbi bawang dayak (Eleutherine palmifolia (L.) Merr.) memiliki kandungan fenol dan flavonoid yang berkhasiat sebagai antioksidan. Kandungan kimia dalam suatu tumbuhan dapat dipengaruhi dengan adanya proses pengolahan bahan baku. Salahsatu proses peng
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af16659a07201c0efcf93552da41abe5
https://doi.org/10.58327/jstfi.v10i2.181
https://doi.org/10.58327/jstfi.v10i2.181
Publikováno v:
Pharmacognosy Journal. 11:1278-1284
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd9e079617dc7a14495883b5819d00a9
https://doi.org/10.5530/pj.2019.11.198
https://doi.org/10.5530/pj.2019.11.198
Autor:
Sani Nurlaela Fitriansyah1 saninurlaela@stfi.ac.id, Diah Lia Aulifa1, Febriani, Yessi1, Sapitri, Emi1
Publikováno v:
Pharmacognosy Journal. May/JUN2018, Vol. 10 Issue 3, p447-452. 6p.
Publikováno v:
The proceedings of the 2nd Bakti Tunas Husada-Health Science International Conference (BTH-HSIC 2019).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bbe7f4bbdb6bb97bd28cc93fbffb23df
https://doi.org/10.2991/ahsr.k.200523.026
https://doi.org/10.2991/ahsr.k.200523.026
Publikováno v:
Pharmacology and Clinical Pharmacy Research, Vol 3, Iss 3, Pp 72-75 (2018)
Breadfruit leaves (Artocarpus altilis) have been empirically used to treat inflammation. Biosynthesis process such as fermentation can possibly changes the composition of secondary metabolites in breadfruit leaves. The aim of this study was to compar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e2b60a120b2499355b73320635ec620
http://jurnal.unpad.ac.id/pcpr/article/view/19973
http://jurnal.unpad.ac.id/pcpr/article/view/19973
Publikováno v:
Pharmacognosy Journal. 10:447-452
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::721a07fc768479f3752e2aa5f687e02c
https://doi.org/10.5530/pj.2018.3.73
https://doi.org/10.5530/pj.2018.3.73