Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Sani, Rafat"'
Autor:
Sanusi, Mayowa S., Sunmonu, Musliu Olushola, Fakolujo, Abayomi Isaac, Sani, Rafat, Abdulazeez, Abdulwasiu Lekan
Publikováno v:
FUOYE Journal of Engineering and Technology; Vol. 7 No. 1 (2022); 5-10
Consumers’ demand for healthy snacks necessitates the need to study the impacts of eggs from different birds, oven temperature and oven rack speed on the physicochemical properties of cupcakes. A developed rotary oven with varied oven temperature (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::75e84fa66891e1004405d4ae1ff2411e
https://www.ajol.info/index.php/fuoyejet/article/view/223526
https://www.ajol.info/index.php/fuoyejet/article/view/223526
Autor:
Sanusi, Mayowa Saheed, Sunmonu, Musliu Olushola, Sani, Rafat, Adeola Adesanya, Al Ameen, Hammed, Ameen Gegele, Tolulope, Abodunrin
Publikováno v:
Croatian Journal of Food Science & Technology; 2023, Vol. 15 Issue 1, p1-12, 12p
Autor:
Odewole, M. M., Sunmonu, M. O., Opaleke, Deborah Oluyemisi, Adeyinka-Ajiboye, Olabamibo, Sani, Rafat Ojuolape A., Aiyejoritan, M. T.
Publikováno v:
Croatian Journal of Food Science & Technology; 2017, Vol. 9 Issue 2, p108-113, 6p