Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Sandy Barial"'
Autor:
Julie Carillon, Marion Saby, Sandy Barial, Anna Sansone, Roberta Scanferlato, Nathalie Gayrard, Anne-Dominique Lajoix, Bernard Jover, Chryssostomos Chatgilialoglu, Carla Ferreri
Publikováno v:
Journal of Functional Foods, Vol 59, Iss , Pp 92-100 (2019)
Chronic low-grade inflammation and oxidative stress associated with obesity induce molecular changes in extracellular matrix connected to relaxin pathway and fibrosis, the lipidome of various tissues and the level of lipid mediators. Increase of desa
Externí odkaz:
https://doaj.org/article/6f9f834c70804b2e9c1e95ea8c2e7573
Autor:
Julie Carillon, Audrey Gauthier, Sandy Barial, Michel Tournier, Nathalie Gayrard, Anne-Dominique Lajoix, Bernard Jover
Publikováno v:
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-8 (2016)
Background: In spontaneously hypertensive rats (SHR), a model of human essential hypertension, oxidative stress is involved in the development of cardiac hypertrophy and fibrosis associated with hypertension. Dietary supplementation with agents exhib
Externí odkaz:
https://doaj.org/article/01bee83cb1f64ba0ae95f0e12f3a8384
Autor:
Laure Egoumenides, Audrey Gauthier, Sandy Barial, Marion Saby, Céline Orechenkoff, Guy Simoneau, Julie Carillon
Publikováno v:
Nutrients, Vol 10, Iss 4, p 437 (2018)
Skin is the largest body organ and the first barrier to exogenous threats. This organ is constantly exposed to external factors such as ultraviolet radiation, which induces many adverse effects including sunburn, depigmentation, photo aging, photo im
Externí odkaz:
https://doaj.org/article/79a820a85000498ebfdb38ca052a18a7
Autor:
Carla Ferreri, Anne-Dominique Lajoix, Nathalie Gayrard, Anna Sansone, Sandy Barial, Chryssostomos Chatgilialoglu, Bernard Jover, Roberta Scanferlato, Marion Saby, Julie Carillon
Publikováno v:
Journal of Functional Foods
Journal of Functional Foods, Elsevier, 2019, 59, pp.92-100. ⟨10.1016/j.jff.2019.05.027⟩
Journal of Functional Foods 59 (2019): 92–100. doi:10.1016/j.jff.2019.05.027
info:cnr-pdr/source/autori:Carillon J.; Saby M.; Barial S.; Sansone A.; Scanferlato R.; Gayrard N.; Lajoix A.-D.; Jover B.; Chatgilialoglu C.; Ferreri C./titolo:Melon juice concentrate supplementation in an animal model of obesity: Involvement of relaxin and fatty acid pathways/doi:10.1016%2Fj.jff.2019.05.027/rivista:Journal of Functional Foods/anno:2019/pagina_da:92/pagina_a:100/intervallo_pagine:92–100/volume:59
Journal of Functional Foods, Vol 59, Iss, Pp 92-100 (2019)
Journal of Functional Foods, Elsevier, 2019, 59, pp.92-100. ⟨10.1016/j.jff.2019.05.027⟩
Journal of Functional Foods 59 (2019): 92–100. doi:10.1016/j.jff.2019.05.027
info:cnr-pdr/source/autori:Carillon J.; Saby M.; Barial S.; Sansone A.; Scanferlato R.; Gayrard N.; Lajoix A.-D.; Jover B.; Chatgilialoglu C.; Ferreri C./titolo:Melon juice concentrate supplementation in an animal model of obesity: Involvement of relaxin and fatty acid pathways/doi:10.1016%2Fj.jff.2019.05.027/rivista:Journal of Functional Foods/anno:2019/pagina_da:92/pagina_a:100/intervallo_pagine:92–100/volume:59
Journal of Functional Foods, Vol 59, Iss, Pp 92-100 (2019)
Chronic low-grade inflammation and oxidative stress associated with obesity induce molecular changes in extracellular matrix connected to relaxin pathway and fibrosis, the lipidome of various tissues and the level of lipid mediators. Increase of desa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19465b430e4755b10174243bfd356939
https://hal.umontpellier.fr/hal-02964550
https://hal.umontpellier.fr/hal-02964550
Publikováno v:
Poultry Science. 95:1898-1904
The objectives of this study were to investigate the effects of a specific melon concentrate on oviduct antioxidant defenses and egg characteristics of laying hens.Lohmann Brown hens were assigned to 2 treatment groups (n = 16 in each). One group was