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pro vyhledávání: '"Sandrine Bubbendorf"'
Autor:
Elisa Michel, Estelle Masson, Sandrine Bubbendorf, Léocadie Lapicque, Thibault Nidelet, Diego Segond, Stéphane Guézenec, Thérèse Marlin, Hugo Devillers, Olivier Rué, Bernard Onno, Judith Legrand, Delphine Sicard
Publikováno v:
Peer Community Journal. 3
Autor:
Estelle Masson, Thérèse Marlin, Thibault Nidelet, Stéphane Guezenec, Bernard Onno, Sandrine Bubbendorf, Delphine Sicard, Léocadie Lapicque, Elisa Michel, Olivier Rué, Judith Legrand
Preserving microbial diversity in food systems is one of the many challenges to be met to achieve food security and quality. Although industrialization led to the selection and spread of specific fermenting microbial strains, there are still ongoing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d7065aab9f52688058b25aeda081a2cc
https://doi.org/10.1101/679472
https://doi.org/10.1101/679472