Výsledky vyhledávání - "Sandrine Antoine"

Akademický článek

GABA shunt pathway is stimulated in response to early defoliation-induced carbohydrate limitation in Mandarin fruits

Autor: Radia Lourkisti, Sandrine Antoine, Olivier Pailly, François Luro, Yves Gibon, Julie Oustric, Jérémie Santini, Liliane Berti

Publikováno v: Heliyon, Vol 9, Iss 4, Pp e15573- (2023)

The regulation of sugar and organic acid metabolism during fruit development has a major effect on high-quality fruit production. The reduction of leaf area is a common feature in plant growth, induced by abiotic and biotic stresses and disturbing so

Externí odkaz: https://doaj.org/article/b6ddc1e9141844fe95b22627558c495f

Zobrazit plný text záznamu

Short- and long-term effects of carbohydrate limitation on sugar and organic acid accumulation during mandarin fruit growth

Autor: Jean Giannettini, Jérémie Santini, Liliane Berti, François Luro, Yves Gibon, Olivier Pailly, Sandrine Antoine

Publikováno v: Journal of the Science of Food and Agriculture. 96:3906-3914

BACKGROUND The physiological roles of organic acids in fruit cells are not fully understood, especially in citrus, whereas the decline in titratable acidity during ripening shown by many citrus fruits is due to the utilization of citric acid. We indu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2ff760dcf6c2d45492721d5be80b1169
https://doi.org/10.1002/jsfa.7594

Zobrazit plný text záznamu

Bioproduction of resveratrol and viniferins by an elicited grapevine cell culture in a 2L stirred bioreactor

Autor: Philippe Jeandet, Eric Courot, Sandrine Antoine, Vincenzo De Luca, Christophe Clément, Alexandra Conreux, Kyung Hee Kim, David Donnez

Publikováno v: Process Biochemistry. 46:1056-1062

A cell suspension culture was developed from calli of grape rootstock 41B in order to study the bioproduction of resveratrol. While 41B grape cultures produced no resveratrol, methyljasmonate (MeJA) elicitor treatment activated its production in a do

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::87220824ab50907e0cf6fea212aa8723
https://doi.org/10.1016/j.procbio.2011.01.019

Zobrazit plný text záznamu

Biochemical characterization of the primary metabolism and antioxidant defense systems of acidic and acidless citrus genotypes during the major stages of fruit growth

Autor: Sandrine Antoine, Jérémie Santini, François Luro, Julie Oustric, Yves Gibon, Liliane Berti, Jean Giannettini

Publikováno v: Acta Physiologiae Plantarum
Acta Physiologiae Plantarum, Springer Verlag, 2015, 37 (11), ⟨10.1007/s11738-015-1982-9⟩
Acta Physiologiae Plantarum, Springer Verlag, 2015, 37, pp.228. ⟨10.1007/s11738-015-1982-9⟩
Acta Physiologiae Plantarum, Springer Verlag, 2015, 37 (11), pp.228. ⟨10.1007/s11738-015-1982-9⟩

International audience; Fruits are consumed not just for their taste but also their nutritional value. The major primary metabolites in fruit are sugars and acids, whose contents change during fruit growth and determine ultimate fruit quality. Fruits

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e5149fb59acb549be5c55960b1416382
https://hal.archives-ouvertes.fr/hal-02187413

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání