Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Sandra Mara Ströher"'
Autor:
Marilda Schmoeller, Marcela Abbado Neres, Sandra Mara Ströher, Newton Tavares Escocard de Olivieria, Caroline Daiane Nath, Kácia Carine Scheidt
Publikováno v:
Bioscience Journal, Vol 35, Iss 4 (2019)
This study evaluated the variations in temperature and dry matter content in Tifton 85 bermudagrass and Wrangler grass hay stored under different environmental conditions. The fungal and mycotoxin populations in the hay production area were also eval
Externí odkaz:
https://doaj.org/article/4ef27b9f0cd94d0f9ef298238186cc7f
Autor:
Daiane Thais Weirich, Marcela Abbado Neres, Camila Andrine Hunoff, Sandra Mara Ströher, Caroline Daiane Nath, Samantha Mariana Monteiro Sunahara, Jaqueline Rocha Wobeto Sarto, Tatiane Oldoni
Publikováno v:
Bioscience Journal, Vol 34, Iss 1 (2017)
This study aimed to evaluate the microbiological profile and aerobic stability of grass silage Tifton 85, with or without vacuum, and with or without microbial inoculants. The experimental design was completely randomized in a 2 x 2 factorial design,
Externí odkaz:
https://doaj.org/article/2fad61ca0505471e9e885d97ae99fa37
Autor:
Sandra Mara Ströher, Emerson Dechechi Chambó, Douglas Galhardo, Regina Conceição Garcia, Bruna Larissa Mette Cerny, Cibele Regina Schneider
Publikováno v:
Journal of Apicultural Science, Vol 64, Iss 2, Pp 209-218 (2020)
Honey from the western region of Paraná receives the seal of origin and in-process denomination of origin because it is mostly produced in permanent preservation areas, adherence to hygiene and sanitary standards, proper management techniques and ag
Autor:
Emerson Dechechi Chambó, Douglas Galhardo, Gilberto Costa Braga, Cibele Regina Schneider, Sandra Mara Ströher, Regina Conceição Garcia, Daiane Luckmann Balbinotti de França
Publikováno v:
Food Science and Technology, Volume: 41 Supplement 1, Pages: 247-253, Published: 28 SEP 2020
Food Science and Technology, Vol 41, Iss suppl 1, Pp 247-253 (2020)
Food Science and Technology, Issue: ahead, Published: 28 SEP 2020
Food Science and Technology v.41 suppl.1 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 41, Iss suppl 1, Pp 247-253 (2020)
Food Science and Technology, Issue: ahead, Published: 28 SEP 2020
Food Science and Technology v.41 suppl.1 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
The Southern region of Brazil is known for its floral diversity, presenting great potential for bee products such as honey, pollen, propolis and royal jelly. In this study, 67 honey samples provided by beekeepers from 14 municipalities of western Par
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::296a0ed5be5046fdaece3009f058d99e
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000500247&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000500247&lng=en&tlng=en
Autor:
Paulo Henrique Amaral Araújo de Sousa, Simone Cristina Camargo, Bruna Larissa Mette Cerny, Luanda Leal das Neves Carvalho, Renato de Jesus Ribeiro, Regina Conceição Garcia, Lucas Luan Tonelli, Sandra Mara Ströher
Publikováno v:
Ciências Agrárias: Campo Promissor em Pesquisa 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f6a69e6b33fea237a2016fe1acb83b6
https://doi.org/10.22533/at.ed.1771920062
https://doi.org/10.22533/at.ed.1771920062
Autor:
Sandra Mara Ströher, Edirlene Andréa Arnhold, Lucas Luan Tonelli, Regina Conceição Garcia, Luiz Eduardo Avelar Pucci, Seliane Roberta Chiamolera
Publikováno v:
Meio Ambiente, Sustentabilidade e Agroecologia 5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b69c1fb5c19a4a69e81b39a9308cf15
https://doi.org/10.22533/at.ed.3161916048
https://doi.org/10.22533/at.ed.3161916048
Autor:
Vagner de Alencar Arnaut de Toledo, Douglas Galhardo, Thiago Henrique Radtke, Newton Tavares Escocard de Oliveira, David Fernando Gómez Díaz, Simone Cristina Camargo, Regina Conceição Garcia, Renato de Jesus Ribeiro, Edmar Soares de Vasconcelos, Alceu Maurício Hartleben, Sandra Mara Ströher, Bruno Garcia Pires, Gustavo Andrés Patiño Piñeros, Pedro da Rosa Santos
The objective was to evaluate the behavior ofApis melliferaandTetragonisca angustulabees in pollination tests inBrassica napusat different times of the day, temperature and relative humidity. The experimental design was completely with eight treatmen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86e287a3235644d5ab72bdb953b0b88f
https://doi.org/10.1101/428128
https://doi.org/10.1101/428128