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pro vyhledávání: '"Sandra Fernandes Gomes"'
Autor:
Ana Rita F. Coelho, Fernando Cebola Lidon, Diana Daccak, Inês Carmo Luís, Ana Coelho Marques, Cláudia Campos Pessoa, Maria Manuela Silva, Maria Manuela Simões, Paulo Legoinha, José Cochicho Ramalho, Isabel P. Pais, José Manuel N. Semedo, Paula Scotti-Campos, Elsa M. Gonçalves, Nuno Alvarenga, Sandra Fernandes Gomes, Fernando Henrique Reboredo
Publikováno v:
Emirates Journal of Food and Agriculture, Vol 36, Iss , Pp 1-13 (2024)
Potato (Solanum tuberosum L) is one of the most important food crops worldwide, being a carbohydrate-rich food and presenting a good source of vitamins and minerals. Moreover, the mineral enrichment of potatoes through foliar appli-cation has been im
Externí odkaz:
https://doaj.org/article/9ab88a13bd2645a78582814d77a3e6a6
