Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Sandjong Sayon DR"'
Autor:
Sandjong Sayon DR; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Fakih A; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Mercier F; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Kondjoyan N; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Krystalli E; Yiotis Anonimos Emporiki & Viomixaniki Etaireia, Athens, Greece., Pissaridi K; Yiotis Anonimos Emporiki & Viomixaniki Etaireia, Athens, Greece., Meurillon M; INRAE, UR QuaPA, IT Group, Saint-Genès-Champanelle, France., Thomopoulos R; INRAE, Institut Agro, University of Montpellier, UMR IATE, Montpellier, France., Ratel J; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Engel E; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France. Electronic address: erwan.engel@inrae.fr.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Dec; Vol. 198, pp. 115263. Date of Electronic Publication: 2024 Oct 28.
Autor:
Sandjong Sayon DR; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Fakih A; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Mercier F; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Kondjoyan N; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Beyer C; HiPP GmbH & Co. Vertrieb KG, Pfaffenhofen, Germany., Fuchsbauer N; HiPP GmbH & Co. Vertrieb KG, Pfaffenhofen, Germany., Meurillon M; INRAE, UR QuaPA, IT Group, Saint-Genès-Champanelle, France., Thomopoulos R; INRAE, Institut Agro, University of Montpellier, UMR IATE, Montpellier, France., Ratel J; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France., Engel E; French National Research Institute for Agriculture, Food and Environment (INRAE), UR QuaPA, MASS Group, Saint-Genès-Champanelle, France. Electronic address: erwan.engel@inrae.fr.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Nov; Vol. 195, pp. 114916. Date of Electronic Publication: 2024 Aug 13.