Characteristic of Freshness Ulva lactuca Under Different Temperatures at Short-term Storage

Autor: Jasmadi Jasmadi, C.D. Poeloengasih, H. Novianty, A.R. Sefrienda, Sandi Permadi, I.T. Suryaningtyas, B. Kumayanjati, D.E.D. Setyono

Publikováno v: Journal of Aquaculture and Fish Health. 12:246-258

Ulva sp. is green macroalgae that very potential for producing food with high nutrients content. This species is found on a coastline in intertidal zone of Indonesia’s waters. There have been several research to this species start from post-harvest

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f6c27433cb2651c22ccd37cae7a1ebfa
https://doi.org/10.20473/jafh.v12i2.33710

Study on Community Structure of Commercial Sea Cucumber in Intertidal Zone, Southeast Moluccas, and Tual, Moluccas

Autor: Indyaswan Tegar Suryaningtyas, Sandi Permadi, Jasmadi Jasmadi, Ismiliana Wirawati

Publikováno v: Jurnal Ilmiah Perikanan dan Kelautan; Vol. 12 No. 1 (2020): JURNAL ILMIAH PERIKANAN DAN KELAUTAN; 31-47
Jurnal Ilmiah Perikanan dan Kelautan, Vol 12, Iss 1, Pp 31-47 (2020)

Highlight Eight species of sea cucumber was found in four intertidal location in Southeast Moluccas and Tual waters Holothuria atra had the highest density Sea cucumber biodiversity in Southeast Moluccas and Tual waters categorized as low Local cultu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48d149a0b7484dce244b2fea6ebe2f70
https://doi.org/10.20473/jipk.v12i1.15460

Effect of calcium and enzyme involvement to survival rate and development of the early stage zoea Portunus pelagicus

Autor: I T Suryaningtyas, Jasmadi, Idham Sumarto Pratama, Sandi Permadi

Publikováno v: IOP Conference Series: Earth and Environmental Science. 530:012002

The early stage of blue swimming crab (Portunus pelagicus) zoea requires calcium for calcification after molting which can be drawn from water and its diet. However, the digestive system of the early stages of the larvae is still not perfect, so the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5a27e8e8aceda9dac65b68f9721867ac
https://doi.org/10.1088/1755-1315/530/1/012002

PERKEMBANGAN METODE PEMBENIHAN KEPITING BAKAU

Autor: Sandi Permadi

Publikováno v: OSEANA. 43

DEVELOPMENT OF MUD CRAB HATCHING METHODS. Indonesia is one of the mud crab exporters. The demand of mud crab products is high, but these products are still dominated by natural catches. Although there are many cultivation efforts, the seeds are still

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::356862d51572eaed342ab0c5f9159066
https://doi.org/10.14203/oseana.2018.vol.43no.4.4

Penetapan Kebutuhan Harian Pakan Ikan Rucah untuk Penggemukan Kepiting Bakau Scylla paramamosain di Keramba Jaring Dasar

Autor: Sandi Permadi, Sri Juwana

Publikováno v: OLDI (Oseanologi dan Limnologi di Indonesia). 1:75

Determination of Daily Requirement of Trash Fish Feed to Fatten The Mangrove Crab Scylla paramamosain in Bottom Net Cages. Mangrove crab fattening is part of the crab farming activities that attracts the interests of the farmers due to its relatively

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::4680234258ed894edccd2bd949e9b34d
https://doi.org/10.14203/oldi.2016.v1i1.26