Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Sanae Asano"'
Autor:
Ikki Matsuda, Henry Bernard, Augustine Tuuga, Sen K. S. S. Nathan, John C. M. Sha, Ismon Osman, Rosa Sipangkui, Satoru Seino, Sanae Asano, Anna Wong, Michael Kreuzer, Diana A. Ramirez Saldivar, Marcus Clauss
Publikováno v:
Frontiers in Veterinary Science, Vol 4 (2018)
Understanding the natural diet of species may provide useful information that can contribute to successful captive maintenance. A common problem experienced with captive foregut-fermenting primate (colobine) diets is that they are deficient in fiber
Externí odkaz:
https://doaj.org/article/9a740970a3f847bab2afd4d2dedf39f0
Autor:
Chunyan Liu1 (AUTHOR), Sanae Asano1 (AUTHOR), Rika Okada1 (AUTHOR), Hinako Takaya1 (AUTHOR), Risa Tunokami1 (AUTHOR), Kei Takahashi2 (AUTHOR), Hiroshi Kajikawa1 (AUTHOR) kajikawa.hiroshi@nihon-u.ac.jp
Publikováno v:
Animal Science Journal. Jan-Dec2022, Vol. 93 Issue 1, p1-10. 10p.
Autor:
Chunyan Liu1, Sanae Asano1, Hikonosuke Ogata1, Shun Ito1, Takumi Nakase1, Sui Takeda1, Kyougo Miyoshi1, Youichi Numata1, Kei Takahashi2, Hiroshi Kajikawa1
Publikováno v:
Animal Science Journal. Jan-Dec2021, Vol. 92 Issue 1, p1-9. 9p.
Autor:
Sanae Asano1, Hiroyuki Sawatari2 sawatari@hiroshima-u.ac.jp, Hideko Mentani3, Yuko Shimada4, Michie Takahashi5, Kazumi Fudano6, Keiko Sasaki7, Mayumi Niitani8, Kazuaki Tanabe9, Tsuyoshi Kataoka10
Publikováno v:
Clinical Journal of Oncology Nursing. Jun2020, Vol. 24 Issue 3, p265-271. 7p. 1 Color Photograph, 2 Charts.
Autor:
Kanae Ogata, Tetsuya Horikita, Hiroshi Kajikawa, Shigehisa Tsumagari, Sanae Asano, Toshiaki Sumiyoshi, Tadatoshi Ohtaki
Publikováno v:
The Journal of Veterinary Medical Science
A high-concentrate diet destroys gram-negative bacteria in the cattle rumen, leading to elevated ruminal lipopolysaccharide (LPS) levels. LPS causes liver inflammation through the hepatic portal vein but little is known about the effects of rumen-der
Publikováno v:
Animal Science Journal. 92
One male and three female captive proboscis monkeys (Nasalis larvatus) were used as test animals to compare fecal nutrients after being fed seasonal foliage. Foliage and fecal samples were collected during three seasons (spring, summer, and winter).
Autor:
Kazumi Fudano, Hiroyuki Sawatari, Keiko Sasaki, Michie Takahashi, Kazuaki Tanabe, Sanae Asano, Hideko Mentani, Tsuyoshi Kataoka, Mayumi Niitani, Yuko Shimada
Publikováno v:
Clinical journal of oncology nursing. 24(3)
Background For patients with breast cancer treated with certain chemotherapy regimens, taste disorders associated with those regimens can negatively affect quality of life. Objectives This study evaluated the effects of taste disorder-related educati
Autor:
Hiroshi Kajikawa, Yuhi Kobayashi, Yuna Kaizuka, Motonori Takagi, Kenta Watanabe, Sanae Asano, Syuichi Nishimura, Toshiaki Kato, Chihiro Saito, Kohei Aoki, Chizuko Kato
Publikováno v:
Animal science journal = Nihon chikusan GakkaihoREFERENCES. 90(11)
We evaluated the lotus rhizome as a potential ruminant feed by investigating its compositional properties, in situ degradation profile and in vitro fermentation characteristics with ruminal microbes, in comparison with cereal grains (corn, barley and
Autor:
Ikki, Matsuda, Henry, Bernard, Augustine, Tuuga, Sen K S S, Nathan, John C M, Sha, Ismon, Osman, Rosa, Sipangkui, Satoru, Seino, Sanae, Asano, Anna, Wong, Michael, Kreuzer, Diana A, Ramirez Saldivar, Marcus, Clauss
Publikováno v:
Frontiers in Veterinary Science
Understanding the natural diet of species may provide useful information that can contribute to successful captive maintenance. A common problem experienced with captive foregut-fermenting primate (colobine) diets is that they are deficient in fiber
Nutritional values and antioxidative activities of whole peanuts and peanut skins for ruminant feeds
Autor:
Hirotaka Kuribayashi, Tasuku Kawashima, Hiroshi Kajikawa, Shintaro Kobayashi, Sanae Asano, Yuuki Seto, Ayaka Musha, Masakazu Kobayashi, Shouhei Moriguchi, Shigenobu Ishizaki, Chihiro Saito, Chizuko Kato
Publikováno v:
Animal Science Journal. 87:54-60
This study was conducted to investigate the nutritive values of two peanut by-products, nonstandardized whole peanuts and peanut skins, along with their effects on microbial growth and fermentation in the rumen, their roughage values, and their antio