Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Sanaa El Jamal"'
Publikováno v:
Journal of Nutrition and Metabolism, Vol 2022 (2022)
Externí odkaz:
https://doaj.org/article/54281ed3ca4248a7a6764c99d24d2f84
Publikováno v:
Journal of Nutrition and Metabolism, Vol 2020 (2020)
Fasting in the month of Ramadan is a religious, cultural, and social ritual for Muslims. The benefits it is supposed to provide to people who practice it are often impaired by unhealthy lifestyles including diet. The present research aimed to study r
Externí odkaz:
https://doaj.org/article/fbe2b9b0b70046a6955e6f94456d90ed
Autor:
Mohamed Mziwira, Houda Elfane, Sanaa El-Jamal, Imane Barakat, Khadija Sahel, Adil Kalili, Rachida Moustakim, Rachida El-Ouaf, Nadia El-Mahri, Kaoutar Naciri, Loubna Arkoubi Idrissi, Naima Errabahi, Hamid Chamlal, Zahra El Afes, Halima Daif
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 75, Iss 1, Pp 45-58 (2024)
Background. There is growing strong scientific evidence over the past few decades that the Mediterranean diet (MD) has protective effects on cardiometabolic health. Objective. This study aimed to assess MD adherence and its association with sociodem
Externí odkaz:
https://doaj.org/article/d917a618294d47f5aa607d89cbff3d22
Autor:
Imane Barakat, Sanaa El-Jamal, Hamid Chamlal, Houda Elfane, Halima Daif, Mohammed Elayach, Rekia Belahsen
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 74, Iss 3, Pp 315-322 (2023)
Background: In recent decades, the Moroccan population has changed its dietary practices, particularly those related to meal-taking. It is about irregular meal schedules, reduced frequency and shorter time of meal-taking times, as well as a decrease
Externí odkaz:
https://doaj.org/article/143fe7070b654e1592c5e296f7c43ea4
Autor:
Houda Elfane, Khadija Sahel, Sanaa El-Jamal, Imane Barakat, Halima Daif, Mohammed El-Ayachi, Rekia Belahsen
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 74, Iss 3, Pp 323-333 (2023)
Background: Low birth weight (LBW) is a major health problem responsible for neonatal mortality and morbidity such as diabetes, obesity and cardiovascular disease in adulthood. Objective. This case-control study aims to compare data on the intake of
Externí odkaz:
https://doaj.org/article/0258bef186c543849288dde765fee9d1
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 74, Iss 2, Pp 207-215 (2023)
Background. The locations of food purchase have an impact on the quality of food consumed. Objective. To examine food purchasing habits at traditional and modern markets, their associated factors, and their effects on consuming natural and processed
Externí odkaz:
https://doaj.org/article/43c89444e6c744369efa54c596bee9ec
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 73, Iss 4, Pp 423-433 (2022)
Background. Dietary diversity and variety scores represent tools for measuring the overall quality of diets. In children, they are good indicators of their nutritional status and growth. Objective. The aim of this study was to assess the consumption
Externí odkaz:
https://doaj.org/article/79eba5f56b4c476aa515b1da5548b198
Autor:
Sanaa El–Jamal, Houda Elfane, Hamid Chamlal, Imane Barakat, Halima Daif, Mohamed Mziwira, Aziz Fassouane, Rekia Belahsen
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 73, Iss 4, Pp 413-422 (2022)
Background. Micronutrient malnutrition is a serious public health problem in most developing countries, including Morocco, due to poor and therefore lower quality diets that lack dietary diversity. Objective. The present study aimed to assess dietar
Externí odkaz:
https://doaj.org/article/a3f4488f3d28495fba323a50d26e7311
Autor:
Rekia Belahsen, Mohammed Elayachi, Sanaa El Jamal, Houda Elfane, Hamid Chamlal, Imane Barakat
Publikováno v:
The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology. 46:74-88
One of the illustrations selected for the presentation of the nutritional recommendations of the Mediterranean diet (DM) is the food pyramid (FP). The aim of this work was to design a food pyramid illustrating the dietary pattern of an adult Moroccan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ef3e0fcebc8773d0127a71073e767b4
https://doi.org/10.35219/foodtechnology.2022.2.06
https://doi.org/10.35219/foodtechnology.2022.2.06
Autor:
Houda, Elfane, Sanaa, El-Jamal, Khadija, Sahel, Mohamed, Mziwira, Mohammed, El Ayachi, Rekia, Belahsen
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 72, Iss 4, Pp 427-434 (2021)
Background. Low birth weight (LBW) is an important predictor of neonatal morbidity and mortality. It reflects the nutritional status of the mother and the quality of health care services during pregnancy. Objective. The objective of this study is to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::8cd2e964c495f16326d02d85296fbb58
http://wydawnictwa.pzh.gov.pl/roczniki_pzh/pobierz-artykul?id=1412
http://wydawnictwa.pzh.gov.pl/roczniki_pzh/pobierz-artykul?id=1412