Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Samyogita Hardikar"'
Autor:
Brontë Mckeown, Will H. Strawson, Meichao Zhang, Adam Turnbull, Delali Konu, Theodoros Karapanagiotidis, Hao-Ting Wang, Robert Leech, Ting Xu, Samyogita Hardikar, Boris Bernhardt, Daniel Margulies, Elizabeth Jefferies, Jeffrey Wammes, Jonathan Smallwood
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-17 (2023)
Abstract Cognitive neuroscience has gained insight into covert states using experience sampling. Traditionally, this approach has focused on off-task states. However, task-relevant states are also maintained via covert processes. Our study examined w
Externí odkaz:
https://doaj.org/article/3579e038993642a997a60ee5186ace7d
Autor:
Samyogita Hardikar, Brontё Mckeown, H. Lina Schaare, Ting Xu, Mark Edgar Lauckner, Sofie L. Valk, Daniel S. Margulies, Adam Turnbull, Boris Bernhardt, Reinder Vos de Wael, Arno Villringer, Jonathan Smallwood
Publikováno v:
bioRxiv
Complex macro-scale patterns of brain activity that emerge during periods of wakeful rest provide insight into the organisation of neural function, how these differentiate individuals based on their traits, and the neural basis of different types of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9628e0455d0e549adccb4e3728f49b93
https://hdl.handle.net/21.11116/0000-000B-F385-C21.11116/0000-000B-F387-A
https://hdl.handle.net/21.11116/0000-000B-F385-C21.11116/0000-000B-F387-A
Publikováno v:
Appetite. 111:158-165
Although putatively taste has been associated with obesity as one of the factors governing food intake, previous studies have failed to find a consistent link between taste perception and Body Mass Index (BMI). A comprehensive comparison of both thre
Publikováno v:
Scientific Reports
Scientific reports 8(1), 11027 (2018). doi:10.1038/s41598-018-28847-3
Scientific Reports, Vol 8, Iss 1, Pp 1-10 (2018)
Scientific reports 8(1), 11027 (2018). doi:10.1038/s41598-018-28847-3
Scientific Reports, Vol 8, Iss 1, Pp 1-10 (2018)
Previous attempts to uncover a relation between taste processing and weight status have yielded inconclusive results leaving it unclear whether lean and obese individuals process taste differently, and whether group differences reflect differential s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5e4f27db6b87063a87fd8fac33a9d70
https://hdl.handle.net/21.11116/0000-0001-E3CE-721.11116/0000-0001-E3D0-3
https://hdl.handle.net/21.11116/0000-0001-E3CE-721.11116/0000-0001-E3D0-3
Autor:
Yongming Li, Olivier Giot, Samyogita Hardikar, John-Dylan Haynes, Matthias Demoucron, Thomas Hans Fritz, Arno Villringer, Margot Niessen, Michiel Demey, Marc Leman
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America
Music is known to be capable of reducing perceived exertion during strenuous physical activity. The current interpretation of this modulating effect of music is that music may be perceived as a diversion from unpleasant proprioceptive sensations that