Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Samuele Voyron"'
Autor:
Samuele Voyron, Francesca Bietto, Mauro Fontana, Elisa Martello, Natascia Bruni, Enrica Pessione
Publikováno v:
Applied Microbiology, Vol 4, Iss 2, Pp 650-664 (2024)
Gorgonzola is an Italian “erborinato” blue cheese from cow’s milk, bearing blue-green “parsley-like” spots due to the spread of Penicillium roqueforti mycelium. Due to its pH, water activity, and high nutrient content, as well as the enviro
Externí odkaz:
https://doaj.org/article/cd07b36ce3b54351af471935bf2d186a
Autor:
Gianluca NATTA, Samuele VOYRON, Erica LUMINI, Alex LAINI, Alfredo SANTOVITO, Angela ROGGERO, Claudia PALESTRINI, Antonio ROLANDO
Publikováno v:
European Journal of Entomology, Vol 121, Iss 1, Pp 40-53 (2024)
The gut microbiota of dung beetles comprises bacteria, archaea, and fungi. Most studies have only considered the bacterial element and focused on differences between species reared in the lab. This study considered microorganisms from the gut of Tryp
Externí odkaz:
https://doaj.org/article/a470acf3895a41f1a71cc3373d05b835
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-11 (2022)
Abstract Plants harbor in their external surfaces and internal tissues a highly diverse and finely structured microbial assembly, the microbiota. Each plant compartment usually represents a unique ecological niche hosting a distinct microbial communi
Externí odkaz:
https://doaj.org/article/e91fd0de87874a6c99a409fa9faa4204
Autor:
Davide Nepote Valentin, Samuele Voyron, Florencia Soteras, Hebe Jorgelina Iriarte, Andrea Giovannini, Erica Lumini, Mónica A. Lugo
Publikováno v:
PeerJ, Vol 11, p e14651 (2023)
The biogeographic region of Argentinean Puna mainly extends at elevations higher than 3,000 m within the Andean Plateau and hosts diverse ecological communities highly adapted to extreme aridity and low temperatures. Soils of Puna are typically poorl
Externí odkaz:
https://doaj.org/article/5264bd086a9c4bc69317e9afd84cb5c1
Publikováno v:
Plants, Vol 12, Iss 5, p 1126 (2023)
Changes in soil fungal communities caused by land use have not been sufficiently studied in South American Andosols, which are considered key food production areas. Since fungal communities play an important role in soil functionality, this study ana
Externí odkaz:
https://doaj.org/article/eb9fadca7fc34f92af1f46edb1b1d50c
Autor:
Noemi Procopio, Stefano Ghignone, Samuele Voyron, Marco Chiapello, Anna Williams, Andrew Chamberlain, Antonietta Mello, Michael Buckley
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Decomposition of animal bodies in the burial environment plays a key role in the biochemistry of the soil, altering the balance of the local microbial populations present before the introduction of the carcass. Despite the growing number of studies o
Externí odkaz:
https://doaj.org/article/6a4a5f5916c6432998049d37786fc715
Publikováno v:
PLoS ONE, Vol 15, Iss 12, p e0244682 (2020)
In recent years, metabarcoding has become a key tool to describe microbial communities from natural and artificial environments. Thanks to its high throughput nature, metabarcoding efficiently explores microbial biodiversity under different condition
Externí odkaz:
https://doaj.org/article/06c6c7adece5426f88cd38839ff6dff0
Autor:
Jacopo Calevo, Miriam Bazzicalupo, Martino Adamo, Francesco Saverio Robustelli della Cuna, Samuele Voyron, Mariangela Girlanda, Karl J. Duffy, Annalisa Giovannini, Laura Cornara
Publikováno v:
Diversity, Vol 13, Iss 11, p 550 (2021)
Hybridization can often lead to the formation of novel taxa which can have traits that resemble either or both parental species. Determining the similarity of hybrid traits to parental taxa is particularly important in plant conservation, as hybrids
Externí odkaz:
https://doaj.org/article/92e26b40545f482cb103f0c14b09e1a9
Autor:
Íris Marisa Maxaieie Victorino, Samuele Voyron, Matteo Caser, Alberto Orgiazzi, Sonia Demasi, Andrea Berruti, Valentina Scariot, Valeria Bianciotto, Erica Lumini
Publikováno v:
Journal of Fungi, Vol 7, Iss 1, p 45 (2021)
Soil fungi strongly influence ecosystem structure and functioning, playing a key role in many ecological services as decomposers, plant mutualists and pathogens. Arbuscular mycorrhizal fungi (AMF) establish mutualistic symbiotic associations with pla
Externí odkaz:
https://doaj.org/article/7bbff4c0ba504d68ae783bef39127635
Publikováno v:
Diversity, Vol 12, Iss 7, p 262 (2020)
As orchids rely on their mycorrhizal fungi for nutrient supply, their spatial range is dependent on the distribution of orchid mycorrhizal (OM) fungi. We addressed possible correlations between mycorrhizal specificity and the geographic distribution
Externí odkaz:
https://doaj.org/article/93b907ae67e64da5a1d0360ce01d8c12