Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Samuel K Reeder"'
Publikováno v:
Journal of Food Science. 41:812-815
A 24-hr storage test is presented for evaluating. the cloud stability of pasteurized citrus juices. Enzymatic flocculation is accelerated by the addition of a special pectin and a barium salt while controlling pH and temperature. A citrus juice which
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2dc33015c4db6d4729efad6280e378f6
https://doi.org/10.1111/j.1365-2621.1976.tb00729_41_4.x
https://doi.org/10.1111/j.1365-2621.1976.tb00729_41_4.x
Autor:
Samuel K Reeder, Gary L Park
Publikováno v:
Journal of AOAC INTERNATIONAL. 58:595-598
A method has been developed for rapidly determining the amounts of ∝-carotene, β-carotene, and cryptoxanthin in orange juice. The procedure includes extraction, saponification, and high-speed liquid chromatography. Limits of detection for the 3 ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4701da60d77dfc79b83c1b573f9b874b
https://doi.org/10.1093/jaoac/58.3.595
https://doi.org/10.1093/jaoac/58.3.595
Publikováno v:
Journal of the American Dietetic Association. 77:567-569
Naval oranges, Valencia oranges, and grapefruit, representative of the California and Arizona citrus crop, were collected over three consecutive growing seasons, and the nutritional composition of their juices was determined. Measured as per cent of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6326862ab958ae08c6ff7feb8a9db7c
https://doi.org/10.1016/s1094-7159(21)03568-6
https://doi.org/10.1016/s1094-7159(21)03568-6
Autor:
Samuel K Reeder
Publikováno v:
Journal of AOAC INTERNATIONAL. 58:1013-1014
A simple, direct, and rapid method is given for the analysis of citrus oils for the fungistat biphenyl by high-speed liquid chromatography. The method is extended to orange juice and various “dry flavors” by an extraction procedure. Analytical li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afb1081fb891a5d31bc4504a7496427e
https://doi.org/10.1093/jaoac/58.5.1013
https://doi.org/10.1093/jaoac/58.5.1013