Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Samuel Beattie"'
Publikováno v:
Journal of Food Protection. 62:81-85
Milk containing three levels of milkfat (skim [0.5%], lowfat [2.0%], and whole [3.25%]) were heat treated at five different temperatures (59, 61, 63, 65, and 67 degrees C) using a laboratory scale, batch pasteurization method. Heated milk samples wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56ade7df684855034597d4dde209ceb5
https://doi.org/10.4315/0362-028x-62.1.81
https://doi.org/10.4315/0362-028x-62.1.81
Publikováno v:
Journal of Food Protection. 61:103-106
A continuing outbreak of Fusarium head blight occurred on barley in the upper Midwest from 1993 to 1995. This resulted in barley with levels of the mycotoxin deoxynivalenol (DON) reaching levels of concern for maltsters and brewers. This study evalua
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::edbec25ef114b76c044d9a9674a6957f
https://doi.org/10.4315/0362-028x-61.1.103
https://doi.org/10.4315/0362-028x-61.1.103
Publikováno v:
Journal of the Institute of Brewing. 102:93-96
Fifty barley samples, displaying a range of 0 to 100% kernels infested with Fusarium, were collected in North Dakota, South Dakota, and Minnesota during the harvest of 1994. Samples were micromalted, and the levels of the fungal metabolites, deoxyniv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c299923c8bfe003bdfca2a8ea9744ffd
https://doi.org/10.1002/j.2050-0416.1996.tb00899.x
https://doi.org/10.1002/j.2050-0416.1996.tb00899.x
Publikováno v:
Journal of the American Society of Brewing Chemists. 53:121-127
There was widespread occurrence of Fusarium head blight and the mycotoxin deoxynivalenol (DON) on barley produced in Minnesota, North Dakota, and South Dakota during 1993. To study the fate of Fusa...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d789a193f07ac55559f545825a99b65c
https://doi.org/10.1094/asbcj-53-0121
https://doi.org/10.1094/asbcj-53-0121
Autor:
Nichola O'Looney, Alan J. Ross, Colin Campbell, Juraj Petrik, Marisa Chong Kwan, John Samuel Beattie, Janine Scott Robb, Peter Ghazal
Publikováno v:
Analytical chemistry. 78(6)
Microarrays promise great advances in areas of diagnostic testing where there is a need to perform multiple assays in parallel. In the short term, protein microarrays have a greater potential to impact diagnostics than DNA arrays due to their potenti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cbe520b2f8a4138d2771359bd20d0eb9
https://pubmed.ncbi.nlm.nih.gov/16536430
https://pubmed.ncbi.nlm.nih.gov/16536430