Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Samuel, Tetteh Lowor"'
Autor:
Daniel Nyadanu, Samuel Tetteh Lowor, Prince Pobee, Jerome Agbesi Dogbatse, Abraham Akpertey, Micheal Brarko-Marfo
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-18 (2023)
Abstract Sexual incompatibility among kola genotypes accounted for over 50% yield loss. Compatible and high yielding varieties are in demand to develop commercial orchards. The objective of this study was to assess self-compatibility and cross-compat
Externí odkaz:
https://doaj.org/article/c33f0545ee534caa9c4b4822db42206e
Autor:
Silas Wintuma Avicor, Jerome Agbesi Dogbatse, Wisdom Edem Anyomi, Samuel Tetteh Lowor, Eric Kumi Asare
Publikováno v:
Trees, Forests and People, Vol 12, Iss , Pp 100389- (2023)
The shea tree is important in several African countries, supporting livelihoods and providing foreign exchange. Shea tree mortality as a result of pest infestation was reported in two parklands in Northern Ghana in June 2018. This study reports on tr
Externí odkaz:
https://doaj.org/article/94f2e242bd0f4b8d90021bf458f58dd1
Autor:
Margaret Saka Aduama-Larbi, Ishmael Amoako-Attah, Winifred Oforiwaa Kumi, Samuel Tetteh Lowor
Publikováno v:
Cogent Food & Agriculture, Vol 8, Iss 1 (2022)
AbstractElucidating the post-harvest quality of marketable kola nuts is essential in developing standards for grading the nuts. This was done in the present study by quantifying the phytochemicals and determining the moulds associated with kola nuts
Externí odkaz:
https://doaj.org/article/016c7c9c08204b9f9431f4e1cbdfcbb1
Autor:
Isaac Amoah, Jia Jiet Lim, Emmanuel Ofori Osei, Michael Arthur, Phyllis Tawiah, Ibok Nsa Oduro, Margaret Saka Aduama-Larbi, Samuel Tetteh Lowor, Elaine Rush
Publikováno v:
Foods, Vol 11, Iss 13, p 1962 (2022)
Cocoa is a major dietary source of polyphenols, including flavanols, which have been associated with reduced blood pressure (BP). While earlier systematic reviews and meta-analyses have shown significant effects of cocoa consumption on systolic BP, l
Externí odkaz:
https://doaj.org/article/8c8699e4fd7342359f7d2513fad9c07b
Publikováno v:
Journal of Environmental Science and Health, Part B. 58:91-99
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::deea99d5dae8f2590067f862805ec9a5
https://doi.org/10.1080/03601234.2023.2169523
https://doi.org/10.1080/03601234.2023.2169523
Autor:
Daniel Nyadanu, Samuel Tetteh Lowor, Abraham Akpertey, Dèdéou Apocalypse Tchokponhoué, Prince Pobee, Jerome Agbesi Dogbatse, Daniel Okyere, Frederick Amon-Armah, Micheal Brako-Marfo
Publikováno v:
PLoS ONE, Vol 15, Iss 12, p e0242972 (2020)
Cola nitida known as Kola serves as flavouring ingredient in the food industry and is also of great importance during traditional rites in Africa. Despite the well-known pharmaceutical values of the species, efforts to develop improved varieties with
Externí odkaz:
https://doaj.org/article/6eee103a3f004b908d93f89d7ddf8b5f
Autor:
Abdul-Mumeen , Idrissu, Zakpaa, Hilary Domakyaraa, Mills-Robertson , Felix Charles, Samuel, Tetteh Lowor
Publikováno v:
Bio-Research; Vol. 21 No. 2 (2023); 1935-1952
Biofuels have become the world’s greatest, safest, cleanest and cheapest alternative to fossil fuels. Transport sector continues to receive influx of cars and general machinery every year worldwide leading to an overwhelming use of fossil fuel. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::3c43cf6218698bfb83732e5ef40bed87
https://www.ajol.info/index.php/br/article/view/248793
https://www.ajol.info/index.php/br/article/view/248793
Autor:
Daniel Nyadanu, Samuel Tetteh Lowor, Prince Pobee, Jerome Agbesi Dogbatse, Abraham Akpertey, Micheal Brarko-Marfo
Sexual incompatibility among kola genotypes accounted for over 50% yield loss. Compatible and high yielding varieties are being searched to develop commercial orchards. The objective of this study was to identify self-compatible and compatible partne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dec7f5772ab65f99b6ff239c928781e3
https://doi.org/10.21203/rs.3.rs-1834456/v1
https://doi.org/10.21203/rs.3.rs-1834456/v1
