Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Samse Pandiangan"'
Publikováno v:
Rona Teknik Pertanian, Vol 12, Iss 2, Pp 1-10 (2019)
Pembuatan mi kering komposit bertujuan untuk meningkatkan nilai gizi mi terutama komponen pangan fungsional dengan melakukan subtitusi sebagian tepung terigu dengan tepung rumput laut dan tepung labu kuning.Penelitian dilakukan dengan tiga tahap. Tah
Externí odkaz:
https://doaj.org/article/e1546b4470ca42608a0e52ae5a43ae27
Publikováno v:
Jurnal Visi Eksakta. 2:150-173
The objectives of this study was to observe the effect of dolomite and NPK fertilizer application on growth, yield and leaf phosphorus levels of soybeans (Glycine max (L.) Merril) due to the application of dolomite and NPK fertilizers. This research
Publikováno v:
Jurnal Visi Eksakta. 1:142-163
Soyghurt is a fermented soy milk product using Streptococcus thermophilus and Lactobacillus bulgaricus bacteria. Efforts to enrich drinks high in antioxidants are carried out by combining food ingredients that can function as antioxidants such as soy
Publikováno v:
Rona Teknik Pertanian, Vol 12, Iss 2, Pp 1-10 (2019)
Pembuatan mi kering komposit bertujuan untuk meningkatkan nilai gizi mi terutama komponen pangan fungsional dengan melakukan subtitusi sebagian tepung terigu dengan tepung rumput laut dan tepung labu kuning.Penelitian dilakukan dengan tiga tahap. Tah
Autor:
Sabam Malau, and Samse Pandiangan
Publikováno v:
Jurnal Agronomi Indonesia, Vol 46, Iss 3, Pp 314-321 (2018)
Genetic variation is important in plant breeding. However, information on the genetic variability of Arabica coffee especially in coffee field of North Sumatra was not yet available. Magnitude of morphological variation, genotypic variation, phenotyp
Publikováno v:
Scientia Agriculturae Bohemica, Vol 49, Iss 4, Pp 340-349 (2018)
The performance of Arabica coffee (Coffea arabica L.) depends on the climate, soil, pests, and elevation. Information on the performance of Arabica coffee growing in the changing climate of North Sumatra has not been available so far. To provide such
Autor:
Albiner Siagian, Bilter A. Sirait, Rosnawyta Simanjuntak, Himsar Ambarita, Maria Rumondang Sihotang, Samse Pandiangan, Sabam Malau, Benika Naibaho
Publikováno v:
Anadolu Tarım Bilimleri Dergisi, Vol 33, Iss 3, Pp 241-245 (2018)
Volume: 33, Issue: 3 241-245
Anadolu Tarım Bilimleri Dergisi
Volume: 33, Issue: 3 241-245
Anadolu Tarım Bilimleri Dergisi
Beverage quality of coffee is the most important for consumers. The objective of this research was to determine the genotypic and phenotypic variability of Arabica coffee ( Coffea arabica L . ). Nested design with three factors was used. The organole
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 420:012082
The objectives of this research were to investigate the growth and yield response of paddy rice on transplanting seedling ages and number of seedlings per planting hole. This research was conducted in October 2016 until January 2017 in Petuaran Hulu
Publikováno v:
Journal of Sugarbeet Research. 44:83-100
Residual soil nitrates following the main crop harvest, if not recovered, can result in environmental problems, loss of nutrients, and reduced efficiency of irrigated sugarbeet (Beta vulgaris L.) rotations. Sugarbeet nematode (SBN)-resistant crops, a
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 237:012035
The objective of this research was to determine effect of coffee origin and genotype on organoleptic and physical quality of Arabica coffea L. growing in North Sumatra. Seven districts treated as origins and 28 genotypes were chosen. The research was