Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Samira Chugh"'
Publikováno v:
Nanotechnology in Functional Foods. :25-60
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b773153431073bb6f8ce2f76b692bb22
https://doi.org/10.1002/9781119905059.ch2
https://doi.org/10.1002/9781119905059.ch2
Autor:
Akanksha Sharma, Meenakshi Raina, Deepak Kumar, Archana Singh, Samira Chugh, Shalu Jain, Manoj Kumar, Anjana Rustagi
Publikováno v:
Journal of biosciences. 47
Harnessing the phytomicrobiome offers a great opportunity to improve plant productivity and quality of food. In the recent past, several phytomicrobiome microbes have been explored for their potential involvement in increasing crop yield. This review
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a9df5f86eb55e37e26745fb499896f8f
https://pubmed.ncbi.nlm.nih.gov/35092408
https://pubmed.ncbi.nlm.nih.gov/35092408
Publikováno v:
Bacterial Endophytes for Sustainable Agriculture and Environmental Management ISBN: 9789811644962
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6aa20cad05c7087d21d20a3bc49e0da0
https://doi.org/10.1007/978-981-16-4497-9_4
https://doi.org/10.1007/978-981-16-4497-9_4
Publikováno v:
Fungal Biology ISBN: 9783031048043
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4a4ad8caffc08c9111a6866352dbb93
https://doi.org/10.1007/978-3-031-04805-0_14
https://doi.org/10.1007/978-3-031-04805-0_14
Plants contain a diverse variety of chemical compounds that play a crucial role in maintaining good health. Different plant parts are used in Ayurvedic or traditional Indian medicine practices to treat different ailments and diseased conditions. A gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9603c1902ca61f2891abcdea37ad6fde
https://doi.org/10.1016/b978-0-12-822360-4.00013-3
https://doi.org/10.1016/b978-0-12-822360-4.00013-3
Autor:
Charles Oluwaseun Adetunji, Juliana Bunmi Adetunji, Oluwaseun Aremu Adeyanju, Turki M.S. Aldawoud, Osikemekha Anthony Anani, Mónica Antunes, Rahul Arora, A. Arrizabalaga-Larrañaga, J.F. Ayala-Cabrera, Olufunto Olayinka Badmus, Mário Barroso, Samira Chugh, Heitor Daguer, Chitrangada Das Mukhopadhyay, Rubén Domínguez, Charis M. Galanakis, Eugenia Gallardo, Joana Gonçalves, Abu Hashem, Rodrigo Barcellos Hoff, M.A. Motalib Hossain, Mohd Rafie Johan, Teresa Lech, Wojciech Lechowicz, José M. Lorenzo, José Manuel Lorenzo, Garima Malik, Olugbenga Samuel Michael, Luciano Molognoni, E. Moyano, Paulo E.S. Munekata, Paulo Eduardo Sichetti Munekata, Kehinde Samuel Olaniyi, Ghada Ali Omran, Mirian Pateiro, Rosa Perestrelo, Dina Rešetar Maslov, Myrto Rizou, Tiago Rosado, Bhuban Ruidas, Anjana Rustagi, J.F. Santos, Neera Bhalla Sarin, R. Seró, Pramita Sharma, Catarina Silva, Ana Y. Simão, Koel Sinha, Sofia Soares, Sutapa Som Chaudhury, António Sousa, Sharmin Sultana, Syed Muhammad Kamal Uddin, José Vareda
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f09f56548187e6b046a5b1ff57c125b3
https://doi.org/10.1016/b978-0-12-822360-4.00019-4
https://doi.org/10.1016/b978-0-12-822360-4.00019-4
Publikováno v:
Abiotic Stress-Mediated Sensing and Signaling in Plants: An Omics Perspective ISBN: 9789811074783
The economic benefits of horticultural plants are steadily rising over the years owing to the fact that they provide high yield and returns per unit area as compared to other crops. However, the world has limited arable area which is further limited
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d0b16cb777769bae0a30b1055cefc71
https://doi.org/10.1007/978-981-10-7479-0_8
https://doi.org/10.1007/978-981-10-7479-0_8
Publikováno v:
The Lychee Biotechnology ISBN: 9789811036439
Litchi fruit crop comprises a lucrative commodity, which significantly contributes to the economic sustainability and livelihood for millions of people in Southeast Asia. Litchi fruit is accepted globally due to its unique taste, rich nutritional val
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cda20424861629bbc59d13e2036e8861
https://doi.org/10.1007/978-981-10-3644-6_11
https://doi.org/10.1007/978-981-10-3644-6_11
Publikováno v:
Scientia Horticulturae. 122:507-520
Orchids are among the most diverse of the flowering plant families, with over 800 described genera and 25,000 species. Orchids are prized for their beautiful long lasting flowers exhibiting an incredible range of diversity in size, shape and colour.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8cc9ebc25114aa0bed2be187447f14b5
https://doi.org/10.1016/j.scienta.2009.07.016
https://doi.org/10.1016/j.scienta.2009.07.016
Seed rhizome induction during in vitro organogenesis of Bambusa bambos var. Gigantea Bennet and Gaur
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::35955cba58e57197738f11f6645e32d0
http://www.scopus.com/inward/record.url?eid=2-s2.0-85057623617&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-85057623617&partnerID=MN8TOARS