Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Sambangi Pratyusha"'
Autor:
Subramaniam Gopalakrishnan, Rajan Sharma, Vadlamudi Srinivas, Nimmala Naresh, Suraj P. Mishra, Sravani Ankati, Sambangi Pratyusha, Mahalingam Govindaraj, Susana V. Gonzalez, Sondre Nervik, Nebojsa Simic
Publikováno v:
Plants, Vol 9, Iss 12, p 1727 (2020)
Streptomycesalbus strain CAI-21 has been previously reported to have plant growth-promotion abilities in chickpea, pigeonpea, rice, and sorghum. The strain CAI-21 and its secondary metabolite were evaluated for their biocontrol potential against char
Externí odkaz:
https://doaj.org/article/6829b5eb4820465dbf287e11904533a5
Publikováno v:
In Biocatalysis and Agricultural Biotechnology January 2023 47
Autor:
Vadlamudi Srinivas, Nimmala Naresh, Sambangi Pratyusha, Sravani Ankati, Mahalingam Govindaraj, Subramaniam Gopalakrishnan
Publikováno v:
Crop & Pasture Science. 73:484-493
The present study aimed to demonstrate the use of two strains of Streptomyces albus (CAI-24 and KAI-27) and one strain of S. griseus (MMA-32) for plant growth-promotion (PGP) and improving pearl millet yield and nutrient content under greenhouse and
Autor:
Subramaniam Gopalakrishnan, Vadlamudi Srinivas, Uttam Chand, Sambangi Pratyusha, Srinivas Samineni
Publikováno v:
3 Biotech. 12
Autor:
Sambangi Pratyusha
Publikováno v:
Plant Stress Physiology-Perspectives in Agriculture
Phenolic compounds are produced by the plants mainly for their growth, development, and protection. These aromatic benzene ring compounds are very much essential during the plant’s biotic and abiotic stress interactions. They constitute an essentia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85c5003a47a909c60f8a57eb7101c238
https://mts.intechopen.com/articles/show/title/phenolic-compounds-in-the-plant-development-and-defense-an-overview
https://mts.intechopen.com/articles/show/title/phenolic-compounds-in-the-plant-development-and-defense-an-overview
Publikováno v:
Microbial pathogenesis. 157
Three strains of Streptomyces griseus (CAI-24, CAI-121 and CAI-127) and one strain each of Streptomyces africanus (KAI-32) and Streptomyces coelicolor (KAI-90) were reported by us as biocontrol agents against Fusarium wilt, caused by Fusarium oxyspor
Autor:
Sravani Ankati, Vadlamudi Srinivas, Nimmala Naresh, Mahalingam Govindaraj, Rajan Sharma, Sondre Nervik, Nebojsa Simic, Sambangi Pratyusha, Subramaniam Gopalakrishnan, Suraj Prashad Mishra, Susana González
Publikováno v:
Plants
Volume 9
Issue 12
Plants, Vol 9, Iss 1727, p 1727 (2020)
Volume 9
Issue 12
Plants, Vol 9, Iss 1727, p 1727 (2020)
Streptomycesalbus strain CAI-21 has been previously reported to have plant growth-promotion abilities in chickpea, pigeonpea, rice, and sorghum. The strain CAI-21 and its secondary metabolite were evaluated for their biocontrol potential against char
Autor:
Rajan Sharma, Nimmala Naresh, Jogi Madhuprakash, Vadlamudi Srinivas, Mahalingam Govindaraj, Sravani Ankati, Sambangi Pratyusha, Subramaniam Gopalakrishnan
Publikováno v:
Planta. 253(2)
The findings of this study suggest that the selected five strains of Streptomyces spp. could be used for biological control of charcoal rot disease in sorghum. Two strains each of Streptomyces albus (CAI-17 and KAI-27) and Streptomyces griseus (KAI-2
Publikováno v:
Proceedings of the Indian National Science Academy; September 2022, Vol. 88 Issue: 3 p357-368, 12p
Publikováno v:
BioControl. 59:513-524
Plants are reported to reconfigure their metabolism and generate secondary metabolites as a defence response towards herbivore attack. In this study we aimed to evaluate the anti-nutritive and defensive properties of phenolic compounds that were enha