Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Samarina Rodrigues Wlodarczyk"'
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 50, Iss 4, Pp 693-701 (2014)
Carboplatin is a derivative of cisplatin; it has a similar mechanism of action, but differs in terms of structure and toxicity. It was approved by the FDA in the 1980s and since then it has been widely used in the treatment of several tumor types. Th
Externí odkaz:
https://doaj.org/article/3b3e8785d749418380963f6437827bfa
Autor:
Samarina Rodrigues Wlodarczyk, Fernanda Gaensly, Rossana Calegari-Santos, Flávia Deffert, Gildo Almeida da Silva, Tania Maria Bordin Bonfim
Publikováno v:
Acta Scientiarum: Biological Sciences, Vol 37, Iss 3 (2015)
The transformation of grape must into wine is a complex microbiological process and is the product of the combined action of several genera and species of yeasts, dominated in the intermediate and final stages of fermentation by an alcohol-tolerant S
Externí odkaz:
https://doaj.org/article/76cf66cb0acc476b87ce0aa207956abf
Publikováno v:
Biblioteca Digital de Teses e Dissertações da USPUniversidade de São PauloUSP.
A L- asparaginase é uma enzima aplicada no tratamento de Leucemia Linfoide Aguda, que atua na hidrólise da L- asparagina, privando a célula tumoral de um aminoácido essencial para o seu crescimento. A L- asparaginase, como outros biofármacos, de
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Osmolytes are small organic molecules accumulated by cells in response to environmental stresses. They are represented by amino acids, sugars, polyols, tertiary sulphonium and quaternary ammonium compounds. These molecules present a protective behavi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b4b35c5d11faea8445ba56e6bfea35ae
https://doi.org/10.1016/j.ejpb.2018.07.019
https://doi.org/10.1016/j.ejpb.2018.07.019
Publikováno v:
Biblioteca Digital de Teses e Dissertações da USP
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
A L- asparaginase é uma enzima aplicada no tratamento de Leucemia Linfoide Aguda, que atua na hidrólise da L- asparagina, privando a célula tumoral de um aminoácido essencial para o seu crescimento. A L- asparaginase, como outros biofármacos, de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::90d09c1c4fb60f1f748e02d19e4c9b8b
Autor:
José A. Teixeira, Luisa A. Ferreira, Joana A. Loureiro, Boris Y. Zaslavsky, Samarina Rodrigues Wlodarczyk, Vladimir N. Uversky, Nuno R. da Silva, Pedro P. Madeira
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Partition behavior of adenosine and guanine mononucleotides was examined in aqueous dextran-polyethylene glycol (PEG) and PEG-sodium sulfate two-phase systems. The partition coefficients for each series of mononucleotides were analyzed as a functions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51b4db41c5cd9689468e62e3c91e186b
https://hdl.handle.net/1822/41406
https://hdl.handle.net/1822/41406
Autor:
Roberta Cristina de Souza, Tania Maria Bordin Bonfim, Débora Brand, Samarina Rodrigues Wlodarczyk, Gildo Almeida da Silva
Publikováno v:
BBR - Biochemistry and Biotechnology Reports. 1
The H2S production by yeasts is a frequent problem during the wine making process. Hydrogen sulfide is a gas that produces the characteristic smell of rotten eggs. Therefore, it is important to select Saccharomyces cerevisiae strains that do not libe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::591b1c2cc9a9062ccfd5e98079e6b98a
https://doi.org/10.5433/2316-5200.2012v1n2p24
https://doi.org/10.5433/2316-5200.2012v1n2p24
Autor:
Fernanda Gaensly, Tania Maria Bordin Bonfim, Flávia Deffert, Samarina Rodrigues Wlodarczyk, Rossana Calegari-Santos, Gildo Almeida da Silva
Publikováno v:
Acta Scientiarum : Biological Sciences, Vol 37, Iss 3 (2015)
Acta Scientiarum. Biological Sciences; Vol 37 No 3 (2015); 361-365
Acta Scientiarum. Biological Sciences; v. 37 n. 3 (2015); 361-365
Acta Scientiarum Biological Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
Acta Scientiarum. Biological Sciences; Vol 37 No 3 (2015); 361-365
Acta Scientiarum. Biological Sciences; v. 37 n. 3 (2015); 361-365
Acta Scientiarum Biological Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM
The transformation of grape must into wine is a complex microbiological process and is the product of the combined action of several genera and species of yeasts, dominated in the intermediate and final stages of fermentation by an alcohol-tolerant S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::087f9bed0713a6a7e0188d876c0ebdc2
https://doi.org/10.4025/actascibiolsci.v37i3.25540
https://doi.org/10.4025/actascibiolsci.v37i3.25540
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
A produção de sulfeto de hidrogênio por leveduras é um problema frequente durante a elaboração de vinhos. O sulfeto de hidrogênio é um gás que produz o odor característico de ovos podres. Portanto, é importante selecionar linhagens de Sacc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::bcf9a125f2057d97bb41a1258525c866
http://www.alice.cnptia.embrapa.br/alice/handle/doc/957231
http://www.alice.cnptia.embrapa.br/alice/handle/doc/957231