Palm Lipid Emulsion Droplet Crystallinity and Gastric Acid Stability in Relation to in vitro Bioaccessibility and in vivo Gastric Emptying

Autor: Samar Hamad, Run Chen, Zhitong Zhou, Pedram Nasr, Ye Ling Li, Niloufar Rafiee Tari, Michael A. Rogers, Amanda J. Wright

Publikováno v: Frontiers in Nutrition, Vol 9 (2022)

It is poorly understood how the physical state of emulsified triacylglycerol (TAG) alters colloidal behavior in the gastrointestinal tract to modulate lipid digestion and absorption. We, therefore, aimed to investigate the individual and combined eff

Externí odkaz: https://doaj.org/article/62fd7f7795b44095b715f3fdd3920250

Emulsion Droplet Crystallinity Attenuates Postprandial Plasma Triacylglycerol Responses in Healthy Men: A Randomized Double-Blind Crossover Acute Meal Study

Autor: Surangi H Thilakarathna, Samar Hamad, Melissa Brown, Amanda J. Wright, Amanda Cuncins

Publikováno v: The Journal of Nutrition. 150:64-72

BACKGROUND The presence of triacylglycerol (TAG) cystallinity is assumed to influence digestibility and postprandial lipemia (PPL), although studies to date are limited. OBJECTIVE This study aimed to investigate whether the presence of solid fat comp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3b2cdf658cb5a372233a5e73dfd70eb
https://doi.org/10.1093/jn/nxz207

Emulsion acid colloidal stability and droplet crystallinity modulate postprandial gastric emptying and short-term satiety: a randomized, double-blinded, crossover, controlled trial in healthy adult males

Autor: Samar Hamad, Gajuna Mathiyalagan, Amanda J. Wright, Niloufar Rafiee Tari

Publikováno v: The American journal of clinical nutrition. 114(3)

Background Emulsion droplet triacylglycerol (TAG) crystallinity and colloidal stability can alter the postprandial metabolism, although evidence of their interactive effects is limited. Objectives This acute meal crossover study investigated the infl

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2acf98e2db8f199507695b940ca7274c
https://pubmed.ncbi.nlm.nih.gov/33963742

Parboiled rice metabolism differs in healthy and diabetic individuals with similar improvement in glycemic response

Autor: Samar Hamad, Jiwan S. Sidhu, Tasleem A. Zafar

Publikováno v: Nutrition (Burbank, Los Angeles County, Calif.). 47

Background White rice is a popular staple food; however, its high glycemic effect makes it an unfavorable choice for people with type 2 diabetes. Objectives We hypothesized that the consumption of parboiled rice (PBR) reduces postprandial blood gluco

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69e6d9aab186c9bb40ff1c6dee9cf941
https://pubmed.ncbi.nlm.nih.gov/29429534

New Host Factors Important for Respiratory Syncytial Virus (RSV) Replication Revealed by a Novel Microfluidics Screen for Interactors of Matrix (M) Protein

Autor: Doron Gerber, Dorit Avrahami, Eran Bacharach, David A. Jans, Leon Caly, Sarit Kipper, Monika Bajorek, Samar Hamad

Publikováno v: Molecular and Cellular Proteomics
Molecular and Cellular Proteomics, 2015, 14 (3), pp.532-543. ⟨10.1074/mcp.M114.044107⟩
Molecular and Cellular Proteomics 3 (14), 532-543. (2015)
Molecular and Cellular Proteomics, American Society for Biochemistry and Molecular Biology, 2015, 14 (3), pp.532-543. ⟨10.1074/mcp.M114.044107⟩

Although human respiratory syncytial virus (RSV) is the most common cause of bronchiolitis and pneumonia in infants and elderly worldwide, there is no licensed RSV vaccine or effective drug treatment available. The RSV Matrix protein plays key roles

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f55cd4faa1e2a642ba525b97095a6b4
https://hal.archives-ouvertes.fr/hal-01604693