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pro vyhledávání: '"Samaneh Mollaei Tavani"'
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100942- (2023)
Conjugated linoleic acid (CLA) has recently attracted significant attention as a health-promoting compound. CLA is a group of positional isomers of linoleic acid (LA) with a conjugated double bond naturally occurring in dairy and ruminant meat produc
Externí odkaz:
https://doaj.org/article/ab20d367fee14c948150c7a720d69a93
