Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Sam W Henderson"'
Autor:
Sam W. Henderson, Yoshitaka Nakayama, Murray L. Whitelaw, John B. Bruning, Peter A. Anderson, Stephen D. Tyerman, Sunita A. Ramesh, Boris Martinac, Andrea J. Yool
Publikováno v:
Biophysical Reports, Vol 3, Iss 1, Pp 100100- (2023)
Human aquaporin 1 (hAQP1) forms homotetrameric channels that facilitate fluxes of water and small solutes across cell membranes. In addition to water channel activity, hAQP1 displays non-selective monovalent cation-channel activity gated by intracell
Externí odkaz:
https://doaj.org/article/d44623090ff3405f88a8a25dc3d87cef
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Grapevines (Vitis vinifera L., Vvi) on their roots are generally sensitive to salt-forming ions, particularly chloride (Cl–) when grown in saline environments. Grafting V. vinifera scions to Cl–-excluding hybrid rootstocks reduces the impact of s
Externí odkaz:
https://doaj.org/article/195184bc0b8c4562bca85b523a70a7b4
Autor:
Pak Hin Chow, Charles D. Cox, Jinxin V. Pei, Nancy Anabaraonye, Saeed Nourmohammadi, Sam W. Henderson, Boris Martinac, Osheiza Abdulmalik, Andrea J. Yool
Publikováno v:
Frontiers in Pharmacology, Vol 12 (2022)
In sickle cell disease (SCD), the pathological shift of red blood cells (RBCs) into distorted morphologies under hypoxic conditions follows activation of a cationic leak current (Psickle) and cell dehydration. Prior work showed sickling was reduced b
Externí odkaz:
https://doaj.org/article/7b261274538d4f4182c6018c8b54709c
Autor:
Rob R. Walker, A. Zhou‐Tsang, Anthony R. Borneman, Amanda R. Walker, Matthew Gilliham, Yue Wu, Sam W Henderson
Publikováno v:
Australian Journal of Grape and Wine Research. 27:149-168
A. Zhou-Tsang, Y. Wu, S.W. Henderson, A.R. Walker, A.R. Borneman, R.R. Walker and M. Gilliham
Autor:
Jayakumar Bose, Stefanie Wege, Rongxia Guan, Yue Qu, Sam W Henderson, Matthew Gilliham, Lijuan Qiu
Publikováno v:
Plant, Cell & Environment. 44:856-869
Soybean (Glycine max) yields are threatened by multiple stresses including soil salinity. GmSALT3 (a cation-proton exchanger protein) confers net shoot exclusion for both Na+ and Cl- and improves salt tolerance of soybean; however, how the ER-localiz
Publikováno v:
Biophys Rev
Aquaporins (AQPs) are multifunctional transmembrane channel proteins permeable to water and an expanding array of solutes. AQP-mediated ion channel activity was first observed when purified AQP0 from bovine lens was incorporated into lipid bilayers.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07341baf4d5fff3452aa97d2b13f9763
https://europepmc.org/articles/PMC8921385/
https://europepmc.org/articles/PMC8921385/
Publikováno v:
Genes
Volume 11
Issue 9
Genes, Vol 11, Iss 1064, p 1064 (2020)
Volume 11
Issue 9
Genes, Vol 11, Iss 1064, p 1064 (2020)
Most Hieracium subgenus Pilosella species are self-incompatible. Some undergo facultative apomixis where most seeds form asexually with a maternal genotype. Most embryo sacs develop by mitosis, without meiosis and seeds form without fertilization. Ap
Autor:
Jayakumar Bose, Sam W Henderson, Lijuan Qiu, Stefanie Wege, Rongxia Guan, Yue Qu, Matthew Gilliham
Soybean (Glycine max) yields are threatened by multiple stresses including soil salinity. GmSALT3 confers net shoot exclusion for both Na+ and Cl− and improves salt tolerance of soybean; however, how the ER-localised GmSALT3 achieves this is unknow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b29b38deff74ccb4595e8024275079d
https://doi.org/10.1101/2020.01.06.896456
https://doi.org/10.1101/2020.01.06.896456
Autor:
Yue, Qu, Rongxia, Guan, Jayakumar, Bose, Sam W, Henderson, Stefanie, Wege, Lijuan, Qiu, Matthew, Gilliham
Publikováno v:
Plant, cellenvironmentREFERENCES. 44(3)
Soybean (Glycine max) yields are threatened by multiple stresses including soil salinity. GmSALT3 (a cation-proton exchanger protein) confers net shoot exclusion for both Na
Autor:
Darren Plett, Mark Tester, Stanley J. Miklavcic, Zhong-Hua Chen, Kylie J. Foster, Sergey Shabala, Borjana Arsova, Nicolas L. Taylor, Sam W Henderson, Lars H. Wegner, David A. Day, Stuart J. Roy, Stephen D. Tyerman, Caitlin S. Byrt, Colin L. D. Jenkins, Herbert J. Kronzucker, Bronwyn J. Barkla, Wieland Fricke, Michelle Watt, Stefanie Wege, Jayakumar Bose, Matthew Gilliham, Kathleen L. Soole, Rana Munns, Megan C. Shelden
Publikováno v:
The new phytologist, 225 (3), 1072-1090
The new phytologist 225(3), 1072-1090 (2020). doi:10.1111/nph.15864
The new phytologist 225(3), 1072-1090 (2020). doi:10.1111/nph.15864
Agriculture is expanding into regions that are affected by salinity. This review considers the energetic costs of salinity tolerance in crop plants and provides a framework for a quantitative assessment of costs. Different sources of energy, and modi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1910f31b29916db5196c01ae3df5ca91