Zobrazeno 1 - 10
of 233
pro vyhledávání: '"Salvatore, Auricchio"'
Autor:
Merlin Nanayakkara, Claudia Bellomo, Francesca Furone, Mariantonia Maglio, Antonella Marano, Giuliana Lania, Monia Porpora, Martina Nicoletti, Salvatore Auricchio, Maria Vittoria Barone
Publikováno v:
Cells, Vol 12, Iss 1, p 115 (2022)
Background & Aims: Celiac disease (CeD) is an immune-mediated enteropathy triggered in genetically susceptible (HLA-DQ2/8) individuals by a group of wheat proteins and related prolamins from cereals. The celiac intestine is characterized by an invers
Externí odkaz:
https://doaj.org/article/dfd9c57f30b44ddc9eaf0a4207a175c6
Autor:
Renata Auricchio, Ilaria Calabrese, Martina Galatola, Donatella Cielo, Fortunata Carbone, Marianna Mancuso, Giuseppe Matarese, Riccardo Troncone, Salvatore Auricchio, Luigi Greco
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-1 (2022)
Externí odkaz:
https://doaj.org/article/1fd5e22fa595491188f083037d337db4
Autor:
Silvia Sposito, Agnese Secondo, Antonio Massimiliano Romanelli, Antonio Montefusco, Merlin Nanayakkara, Salvatore Auricchio, Maria Vittoria Barone, Ivana Caputo, Gaetana Paolella
Publikováno v:
International Journal of Molecular Sciences; Volume 24; Issue 2; Pages: 1495
Celiac disease (CD) is an inflammatory intestinal disease caused by the ingestion of gluten-containing cereals by genetically predisposed individuals. Constitutive differences between cells from CD patients and control subjects, including levels of p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69f633f4cb7a120fe4fce09050258f11
https://hdl.handle.net/11386/4816973
https://hdl.handle.net/11386/4816973
Autor:
Barone, Maria Vittoria1 (AUTHOR) mv.barone@unina.it, Salvatore, Auricchio1 (AUTHOR) mv.barone@unina.it
Publikováno v:
International Journal of Molecular Sciences. May2022, Vol. 23 Issue 10, p5577-5577. 3p.
Autor:
Renata Auricchio, Martina Galatola, Donatella Cielo, Roberta Rotondo, Fortunata Carbone, Roberta Mandile, Martina Carpinelli, Serena Vitale, Giuseppe Matarese, Carmen Gianfrani, Riccardo Troncone, Salvatore Auricchio, Luigi Greco
Publikováno v:
International Journal of Molecular Sciences; Volume 24; Issue 7; Pages: 6836
Immunological events that precede the development of villous atrophy in celiac disease (CeD) are still not completely understood. We aimed to explore CeD-associated antibody production (anti-native gliadin (AGA), anti-deamidated gliadin (DGP) and ant
Autor:
Raffaella de Franchis, Luigi Bozza, Pasquale Canale, Maria Chiacchio, Paolo Cortese, Antonio D’Avino, Maria De Giovanni, Mirella Dello Iacovo, Antonietta D’Onofrio, Aniello Federico, Nicoletta Gasparini, Felicia Iaccarino, Giuseppe Romano, Raffaella Spadaro, Mariangela Tedesco, Giuseppe Vitiello, Angelo Antignani, Salvatore Auricchio, Vincenzo Valentino, Francesca De Filippis, Danilo Ercolini, Dario Bruzzese
Publikováno v:
Nutrients; Volume 14; Issue 12; Pages: 2486
Mediterranean Diet (Med Diet) is one of the healthiest dietary patterns. We aimed to verify the effects of weaning (i.e., the introduction of solid foods in infants previously fed only with milk) using adult foods typical of Med Diet on children eati
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Autor:
Maria Vittoria Barone, Renata Auricchio, Merlin Nanayakkara, Luigi Greco, Riccardo Troncone, Salvatore Auricchio
Celiac disease (CD) is an immune-mediated enteropathy triggered in genetically susceptible individuals by gluten-containing cereals. A central role in the pathogenesis of CD is played by the HLA-restricted gliadin-specific intestinal T cell response
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::607d0423ab43819b665d632c77349c3a
https://hdl.handle.net/11588/913910
https://hdl.handle.net/11588/913910
Autor:
Monia Porpora, Mariangela Conte, Giuliana Lania, Claudia Bellomo, Luciano Rapacciuolo, Fernando Gabriel Chirdo, Renata Auricchio, Riccardo Troncone, Salvatore Auricchio, Maria Vittoria Barone, Merlin Nanayakkara
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 4; Pages: 1973
Celiac disease (CD) is a chronic inflammatory disease caused by a genetic predisposition to an abnormal T cell-mediated immune response to the gluten in the diet. Different environmental proinflammatory factors can influence and amplify the T cell-me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f67ddf91d23b2a88f44dc5c2f3a03905
http://hdl.handle.net/11588/883527
http://hdl.handle.net/11588/883527
Publikováno v:
International review of cell and molecular biology. 358
Coeliac disease (CD) is the prototype of an inflammatory chronic disease induced by food. In this context, gliadin p31-43 peptide comes into the spotlight as an important player of the inflammatory/innate immune response to gliadin in CD. The p31-43