Zobrazeno 1 - 10
of 287
pro vyhledávání: '"Salmonella minnesota"'
Autor:
Leila S. Tolomeotti, Rafael H.T.B. Goes, Gabriela H. Cangianelli, Angélica S. Khatlab, Keila M. Pontes, Evandro B. Matos, Ana Paula Del Vesco, Stefano Miglioranza, Eliane Gasparino
Publikováno v:
Pesquisa Veterinária Brasileira, Vol 44 (2024)
ABSTRACT: This study aimed to evaluate the effects of (i) diets supplemented with a blend of organic acids, cinnamon essential oil, oregano essential oil, eugenol, thymol, curcumin, tannins, vitamin E, and zinc microencapsulated in vegetable fat and
Externí odkaz:
https://doaj.org/article/b58d7ac74dcc4fbca205cf06f937a75a
Akademický článek
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Akademický článek
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Autor:
Nicholas L. Abbott, JungHyun Noh, Chul Soon Park, Victor M. Zavala, Shengli Jiang, Alexander R. H. Smith
Publikováno v:
The Analyst. 146:1224-1233
Detection and quantification of bacterial endotoxins is important in a range of health-related contexts, including during pharmaceutical manufacturing of therapeutic proteins and vaccines. Here we combine experimental measurements based on nematic li
Autor:
Mariana C. Lourenço, Leandro N. Kuritza, Patrick Westphal, Leonardo B. Miglino, Larissa Pickler, Antonio L. Kraieski, Elizabeth Santin
Publikováno v:
Pesquisa Veterinária Brasileira, Vol 33, Iss 1, Pp 11-14 (2013)
Para avaliar o efeito do probiótico sobre a resposta imunológica de frangos de corte desafiados com Salmonella Minnesota (SM), 60 frangos foram divididos em três grupos: CN- (controle negativo) aves que não foram inoculadas com SM, CP- (controle
Externí odkaz:
https://doaj.org/article/6679e7463c164786836a7ddcc09f188f
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
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Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::58b8ea4d5571b183ee0839a46668a358
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1143258
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1143258
Autor:
Fatima-Ezzahra Saih, Pierre Andreoletti, Stéphane Mandard, Norbert Latruffe, M’Hammed Saïd El Kebbaj, Gérard Lizard, Boubker Nasser, Mustapha Cherkaoui-Malki
Publikováno v:
Molecules, Vol 22, Iss 1, p 102 (2017)
In this study, we aimed to evaluate the antioxidant and anti-inflammatory properties of Opuntia ficus-indica cactus cladode extracts in microglia BV-2 cells. Inflammation associated with microglia activation in neuronal injury can be achieved by LPS
Externí odkaz:
https://doaj.org/article/9d2f5adb166741c8b6577c75d889f462
Autor:
Maria Hoffmann, Anna Laasri, David Melka, Jie Zheng, Andrew P. Jacobson, Thomas S. Hammack, Phillip Curry, Hua Wang
Publikováno v:
Genome Biology and Evolution
Mango has been implicated as food vehicle in several Salmonella-causing foodborne outbreaks. Here, Salmonella enterica subsp. enterica serovar Minnesota was isolated from fresh mango fruit imported from Mexico in 2014. The complete genome sequence of
Autor:
Fernanda Aparecida Longato dos Santos, Daise Aparecida Rossi, Taciano dos Reis Cardoso, Roberta Torres de Melo, Raquelline Figueiredo Braz, Phelipe Augusto Borba Martins Peres, Guilherme Paz Monteiro
Purpose: The aim of this study was to analyze in S. Minnesota the presence of virulence genes, phylogenetic relationship, biofilm formation index (BFI) and its ultrastructure at temperatures of 4 °C, 25 °C and 36 °C and also the ability of biocida
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8430d72ecfead9757a4e2db5770edbd6
https://doi.org/10.21203/rs.3.rs-23509/v1
https://doi.org/10.21203/rs.3.rs-23509/v1
Autor:
A Giombelli, Elmiro Rosendo do Nascimento, Mhc Aquino, DP Rodrigues, Sca Machado, V. L. A. Pereira, Afm Santos
Publikováno v:
Brazilian Journal of Poultry Science, Vol 19, Iss 1, Pp 135-142
The present study investigated the effectiveness of a single Salmonella prevention and control program applied in two different processing plants, located in the states of Mato Grosso do Sul (plant A) and Santa Catarina (Plant B), belonging to the sa